Hen eggs in shell, fresh — Emissions intensity in Botswana
Botswana: Hen eggs in shell, fresh — Emissions intensity was 1.14 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Botswana, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for hen eggs in shell, fresh — emissions intensity in Botswana is 1.14 kg CO2eq/kg, measured in 2023.
That represents a change of down 0.3% on the previous year and up 7.2% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Botswana peaked at 3.28 kg CO2eq/kg in 1971 and was at its lowest, 1.02 kg CO2eq/kg, in 2010.
Botswana ranks 59th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.21 kg CO2eq/kg | 3.18 kg CO2eq/kg | 3.25 kg CO2eq/kg | 9 |
| 1970s | 3.23 kg CO2eq/kg | 3.2 kg CO2eq/kg | 3.28 kg CO2eq/kg | 10 |
| 1980s | 2.41 kg CO2eq/kg | 1.58 kg CO2eq/kg | 3.23 kg CO2eq/kg | 10 |
| 1990s | 1.59 kg CO2eq/kg | 1.56 kg CO2eq/kg | 1.63 kg CO2eq/kg | 10 |
| 2000s | 1.08 kg CO2eq/kg | 1.03 kg CO2eq/kg | 1.1 kg CO2eq/kg | 10 |
| 2010s | 1.1 kg CO2eq/kg | 1.02 kg CO2eq/kg | 1.14 kg CO2eq/kg | 10 |
| 2020s | 1.14 kg CO2eq/kg | 1.13 kg CO2eq/kg | 1.14 kg CO2eq/kg | 4 |
Countries ranked near Botswana
More climate change data for Botswana
- Emissions from livestock — Emissions (CO2eq) 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,846 kt (2050)
- Emissions from livestock — Emissions 6.77 kt (2050)
- Emissions from livestock — Emissions 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.29 kt (2050)
- Emissions from crops — Emissions 0.0531 kt (2050)
- Emissions from crops — Emissions 0.1176 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Botswana?
- Hen eggs in shell, fresh — emissions intensity in Botswana was 1.14 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Botswana?
- The highest recorded value was 3.28 kg CO2eq/kg in 1971.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Botswana?
- The lowest recorded value was 1.02 kg CO2eq/kg in 2010.
- How does Botswana rank for hen eggs in shell, fresh — emissions intensity?
- Botswana ranks 59th out of 207 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Botswana?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is falling.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.