Hen eggs in shell, fresh — Emissions intensity in Cook Islands

Cook Islands: Hen eggs in shell, fresh — Emissions intensity was 0.8139 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
0.8139 kg CO2eq/kg
Change on year
unchanged
World rank
96th
of 207 countries
All-time high
1.76 kg CO2eq/kg
in 1967
All-time low
0.112 kg CO2eq/kg
in 2004
Years of data
63
1961–2023

Hen eggs in shell, fresh — Emissions intensity in Cook Islands, 1961–2023

00.511.52196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Cook Islands is 0.8139 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Cook Islands peaked at 1.76 kg CO2eq/kg in 1967 and was at its lowest, 0.112 kg CO2eq/kg, in 2004.

Cook Islands ranks 96th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9953 kg CO2eq/kg 0.6688 kg CO2eq/kg 1.76 kg CO2eq/kg 9
1970s 1.22 kg CO2eq/kg 1.08 kg CO2eq/kg 1.42 kg CO2eq/kg 10
1980s 1.43 kg CO2eq/kg 1.13 kg CO2eq/kg 1.47 kg CO2eq/kg 10
1990s 0.8176 kg CO2eq/kg 0.428 kg CO2eq/kg 1.6 kg CO2eq/kg 10
2000s 0.5543 kg CO2eq/kg 0.112 kg CO2eq/kg 0.9767 kg CO2eq/kg 10
2010s 0.8217 kg CO2eq/kg 0.8139 kg CO2eq/kg 0.8917 kg CO2eq/kg 10
2020s 0.8139 kg CO2eq/kg 0.8139 kg CO2eq/kg 0.8139 kg CO2eq/kg 4

Countries ranked near Cook Islands

  1. 93 Cameroon 0.8327 kg CO2eq/kg compare
  2. 94 French Guiana 0.8323 kg CO2eq/kg compare
  3. 95 Nepal 0.8309 kg CO2eq/kg compare
  4. 97 Czechia 0.8085 kg CO2eq/kg compare
  5. 98 Cabo Verde 0.8077 kg CO2eq/kg compare
  6. 99 Melanesia 0.8037 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Cook Islands?
Hen eggs in shell, fresh — emissions intensity in Cook Islands was 0.8139 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Cook Islands?
The highest recorded value was 1.76 kg CO2eq/kg in 1967.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Cook Islands?
The lowest recorded value was 0.112 kg CO2eq/kg in 2004.
How does Cook Islands rank for hen eggs in shell, fresh — emissions intensity?
Cook Islands ranks 96th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Cook Islands?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Emissions intensity in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/cook-islands/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/cook-islands/">Hen eggs in shell, fresh — Emissions intensity in Cook Islands</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.