Hen eggs in shell, fresh β€” Emissions intensity in Eastern Africa

Eastern Africa: Hen eggs in shell, fresh β€” Emissions intensity was 1.09 kg CO2eq/kg in 2023. β–Ό Falling

Latest (2023)
1.09 kg CO2eq/kg
Change on year
down 1.1%
Rank
6th
of 33 groups
All-time high
2.64 kg CO2eq/kg
in 1961
All-time low
1.09 kg CO2eq/kg
in 2023
Years of data
63
1961–2023

Hen eggs in shell, fresh β€” Emissions intensity in Eastern Africa, 1961–2023

0123196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh β€” emissions intensity in Eastern Africa is 1.09 kg CO2eq/kg, measured in 2023. That is the lowest value across all 63 years on record.

That represents a change of down 1.1% on the previous year and down 10.1% over ten years.

Over the whole period, hen eggs in shell, fresh β€” emissions intensity in Eastern Africa peaked at 2.64 kg CO2eq/kg in 1961 and was at its lowest, 1.09 kg CO2eq/kg, in 2023.

That places Eastern Africa 6th out of 33 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.55 kg CO2eq/kg 2.46 kg CO2eq/kg 2.64 kg CO2eq/kg 9
1970s 2.41 kg CO2eq/kg 2.29 kg CO2eq/kg 2.54 kg CO2eq/kg 10
1980s 2.2 kg CO2eq/kg 1.9 kg CO2eq/kg 2.38 kg CO2eq/kg 10
1990s 1.32 kg CO2eq/kg 1.14 kg CO2eq/kg 1.83 kg CO2eq/kg 10
2000s 1.15 kg CO2eq/kg 1.13 kg CO2eq/kg 1.16 kg CO2eq/kg 10
2010s 1.17 kg CO2eq/kg 1.12 kg CO2eq/kg 1.21 kg CO2eq/kg 10
2020s 1.12 kg CO2eq/kg 1.09 kg CO2eq/kg 1.15 kg CO2eq/kg 4

Countries ranked near Eastern Africa

  1. 3 Sierra Leone 2.51 kg CO2eq/kg compare
  2. 4 Tonga 2.48 kg CO2eq/kg compare
  3. 5 Afghanistan 2.39 kg CO2eq/kg compare
  4. 6 Micronesia (Federated States of) 2.39 kg CO2eq/kg compare
  5. 7 Ghana 2.2 kg CO2eq/kg compare
  6. 8 Niger 2.11 kg CO2eq/kg compare
  7. 9 Micronesia 2.09 kg CO2eq/kg compare

See the full ranking of 240 places β†’

More climate change data for Eastern Africa

All data for Eastern Africa β†’

Frequently asked questions

What is hen eggs in shell, fresh β€” emissions intensity in Eastern Africa?
Hen eggs in shell, fresh β€” emissions intensity in Eastern Africa was 1.09 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh β€” emissions intensity recorded in Eastern Africa?
The highest recorded value was 2.64 kg CO2eq/kg in 1961.
What is the lowest hen eggs in shell, fresh β€” emissions intensity recorded in Eastern Africa?
The lowest recorded value was 1.09 kg CO2eq/kg in 2023.
How does Eastern Africa rank for hen eggs in shell, fresh β€” emissions intensity?
Eastern Africa ranks 6th out of 33 groups with data for 2023.
Is hen eggs in shell, fresh β€” emissions intensity rising or falling in Eastern Africa?
Over the last ten years it is down 10.1%. The long-run trend across the full record is falling.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh β€” Emissions intensity. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Hen eggs in shell, fresh β€” Emissions intensity in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/eastern-africa/

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About this data

Indicator
Hen eggs in shell, fresh β€” Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.