Hen eggs in shell, fresh — Emissions intensity in France
France: Hen eggs in shell, fresh — Emissions intensity was 0.7133 kg CO2eq/kg in 2017. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2017, hen eggs in shell, fresh — emissions intensity in France stood at 0.7133 kg CO2eq/kg.
Compared with earlier readings it is down 4.5% on the previous year and up 25.3% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in France peaked at 1.11 kg CO2eq/kg in 1967 and was at its lowest, 0.4999 kg CO2eq/kg, in 2001.
France ranks 110th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.05 kg CO2eq/kg | 0.9797 kg CO2eq/kg | 1.11 kg CO2eq/kg | 9 |
| 1970s | 0.91 kg CO2eq/kg | 0.8421 kg CO2eq/kg | 1.05 kg CO2eq/kg | 10 |
| 1980s | 0.8091 kg CO2eq/kg | 0.7424 kg CO2eq/kg | 0.8678 kg CO2eq/kg | 10 |
| 1990s | 0.5655 kg CO2eq/kg | 0.5011 kg CO2eq/kg | 0.7163 kg CO2eq/kg | 10 |
| 2000s | 0.5662 kg CO2eq/kg | 0.4999 kg CO2eq/kg | 0.6504 kg CO2eq/kg | 10 |
| 2010s | 0.6545 kg CO2eq/kg | 0.6084 kg CO2eq/kg | 0.7468 kg CO2eq/kg | 8 |
Countries ranked near France
- 107 Netherlands (Kingdom of the) 0.7365 kg CO2eq/kg compare
- 108 Brunei Darussalam 0.7323 kg CO2eq/kg compare
- 109 Yemen 0.7192 kg CO2eq/kg compare
- 111 Thailand 0.7075 kg CO2eq/kg compare
- 112 Bahamas 0.7005 kg CO2eq/kg compare
- 113 Timor-Leste 0.6905 kg CO2eq/kg compare
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 44,017 kt (2050)
- Emissions from livestock — Emissions 44.6 kt (2050)
- Emissions from livestock — Emissions 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 532.77 kt (2050)
- Emissions from crops — Emissions 62.08 kt (2050)
- Emissions from crops — Emissions 19.03 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in France?
- Hen eggs in shell, fresh — emissions intensity in France was 0.7133 kg CO2eq/kg in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in France?
- The highest recorded value was 1.11 kg CO2eq/kg in 1967.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in France?
- The lowest recorded value was 0.4999 kg CO2eq/kg in 2001.
- How does France rank for hen eggs in shell, fresh — emissions intensity?
- France ranks 110th out of 207 countries with data for 2017.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in France?
- Over the last ten years it is up 25.3%. The long-run trend across the full record is falling.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.