Hen eggs in shell, fresh — Emissions intensity in Guadeloupe
Guadeloupe: Hen eggs in shell, fresh — Emissions intensity was 0.4442 kg CO2eq/kg in 2006. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for hen eggs in shell, fresh — emissions intensity in Guadeloupe is 0.4442 kg CO2eq/kg, measured in 2006.
That represents a change of up 2.4% on the previous year and up 0.6% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Guadeloupe peaked at 0.7079 kg CO2eq/kg in 1966 and was at its lowest, 0.4297 kg CO2eq/kg, in 1997.
That places Guadeloupe 163rd out of 210 countries with data for 2006, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 46 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Guadeloupe, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.4548 kg CO2eq/kg | — |
| 1962 | 0.4548 kg CO2eq/kg | +0.0% |
| 1963 | 0.4548 kg CO2eq/kg | +0.0% |
| 1964 | 0.4548 kg CO2eq/kg | +0.0% |
| 1965 | 0.5039 kg CO2eq/kg | +10.8% |
| 1966 | 0.7079 kg CO2eq/kg | +40.5% |
| 1967 | 0.6511 kg CO2eq/kg | -8.0% |
| 1968 | 0.5907 kg CO2eq/kg | -9.3% |
| 1969 | 0.5426 kg CO2eq/kg | -8.1% |
| 1970 | 0.6021 kg CO2eq/kg | +11.0% |
| 1971 | 0.6021 kg CO2eq/kg | +0.0% |
| 1972 | 0.5581 kg CO2eq/kg | -7.3% |
| 1973 | 0.54 kg CO2eq/kg | -3.2% |
| 1974 | 0.5391 kg CO2eq/kg | -0.2% |
| 1975 | 0.5074 kg CO2eq/kg | -5.9% |
| 1976 | 0.4792 kg CO2eq/kg | -5.6% |
| 1977 | 0.4589 kg CO2eq/kg | -4.2% |
| 1978 | 0.475 kg CO2eq/kg | +3.5% |
| 1979 | 0.5014 kg CO2eq/kg | +5.6% |
| 1980 | 0.445 kg CO2eq/kg | -11.2% |
| 1981 | 0.4716 kg CO2eq/kg | +6.0% |
| 1982 | 0.4767 kg CO2eq/kg | +1.1% |
| 1983 | 0.4919 kg CO2eq/kg | +3.2% |
| 1984 | 0.4761 kg CO2eq/kg | -3.2% |
| 1985 | 0.4716 kg CO2eq/kg | -0.9% |
| 1986 | 0.4828 kg CO2eq/kg | +2.4% |
| 1987 | 0.4999 kg CO2eq/kg | +3.5% |
| 1988 | 0.4849 kg CO2eq/kg | -3.0% |
| 1989 | 0.5403 kg CO2eq/kg | +11.4% |
| 1990 | 0.4982 kg CO2eq/kg | -7.8% |
| 1991 | 0.4731 kg CO2eq/kg | -5.0% |
| 1992 | 0.4737 kg CO2eq/kg | +0.1% |
| 1993 | 0.4982 kg CO2eq/kg | +5.2% |
| 1994 | 0.4474 kg CO2eq/kg | -10.2% |
| 1995 | 0.4368 kg CO2eq/kg | -2.4% |
| 1996 | 0.4415 kg CO2eq/kg | +1.1% |
| 1997 | 0.4297 kg CO2eq/kg | -2.7% |
| 1998 | 0.4778 kg CO2eq/kg | +11.2% |
| 1999 | 0.4596 kg CO2eq/kg | -3.8% |
| 2000 | 0.4513 kg CO2eq/kg | -1.8% |
| 2001 | 0.4372 kg CO2eq/kg | -3.1% |
| 2002 | 0.4364 kg CO2eq/kg | -0.2% |
| 2003 | 0.4452 kg CO2eq/kg | +2.0% |
| 2004 | 0.4416 kg CO2eq/kg | -0.8% |
| 2005 | 0.434 kg CO2eq/kg | -1.7% |
| 2006 | 0.4442 kg CO2eq/kg | +2.4% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Guadeloupe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +40.5% | 0.5039 kg CO2eq/kg | 0.7079 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.535 kg CO2eq/kg | 0.4548 kg CO2eq/kg | 0.7079 kg CO2eq/kg | 9 |
| 1970s | 0.5263 kg CO2eq/kg | 0.4589 kg CO2eq/kg | 0.6021 kg CO2eq/kg | 10 |
| 1980s | 0.4841 kg CO2eq/kg | 0.445 kg CO2eq/kg | 0.5403 kg CO2eq/kg | 10 |
| 1990s | 0.4636 kg CO2eq/kg | 0.4297 kg CO2eq/kg | 0.4982 kg CO2eq/kg | 10 |
| 2000s | 0.4414 kg CO2eq/kg | 0.434 kg CO2eq/kg | 0.4513 kg CO2eq/kg | 7 |
Countries ranked near Guadeloupe
- 160 Iceland 0.451 kg CO2eq/kg compare
- 161 Seychelles 0.45 kg CO2eq/kg compare
- 162 Canada 0.4496 kg CO2eq/kg compare
- 164 Saint Vincent and the Grenadines 0.4401 kg CO2eq/kg compare
- 165 Algeria 0.4379 kg CO2eq/kg compare
- 166 South Africa 0.4367 kg CO2eq/kg compare
More climate change data for Guadeloupe
- Emissions from crops — Emissions (CO2eq) from CH4 0.798 kt (2050)
- Emissions from crops — Emissions 0.0007 kt (2050)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 0 kg (2023)
- Emissions from livestock — Emissions (CO2eq) 231.32 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 57.77 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 173.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.1855 kt (2050)
- Emissions from livestock — Emissions 0.218 kt (2050)
- Emissions from livestock — Emissions 6.2 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.9835 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Guadeloupe?
- Hen eggs in shell, fresh — emissions intensity in Guadeloupe was 0.4442 kg CO2eq/kg in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Guadeloupe?
- The highest recorded value was 0.7079 kg CO2eq/kg in 1966.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Guadeloupe?
- The lowest recorded value was 0.4297 kg CO2eq/kg in 1997.
- How does Guadeloupe rank for hen eggs in shell, fresh — emissions intensity?
- Guadeloupe ranks 163rd out of 210 countries with data for 2006.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Guadeloupe?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is falling.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.