Hen eggs in shell, fresh β€” Emissions intensity in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Hen eggs in shell, fresh β€” Emissions intensity was 0.4401 kg CO2eq/kg in 2023. β–Ό Falling

Latest (2023)
0.4401 kg CO2eq/kg
Change on year
up 8.4%
World rank
162nd
of 207 countries
All-time high
0.7185 kg CO2eq/kg
in 1963
All-time low
0.3853 kg CO2eq/kg
in 2016
Years of data
63
1961–2023

Hen eggs in shell, fresh β€” Emissions intensity in Saint Vincent and the Grenadines, 1961–2023

00.20.40.60.8196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Saint Vincent and the Grenadines recorded 0.4401 kg CO2eq/kg for hen eggs in shell, fresh β€” emissions intensity in 2023.

The figure is up 8.4% on the previous year and down 7.2% over ten years.

Over the whole period, hen eggs in shell, fresh β€” emissions intensity in Saint Vincent and the Grenadines peaked at 0.7185 kg CO2eq/kg in 1963 and was at its lowest, 0.3853 kg CO2eq/kg, in 2016.

That places Saint Vincent and the Grenadines 162nd out of 207 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.6319 kg CO2eq/kg 0.5039 kg CO2eq/kg 0.7185 kg CO2eq/kg 9
1970s 0.5876 kg CO2eq/kg 0.5333 kg CO2eq/kg 0.6215 kg CO2eq/kg 10
1980s 0.5857 kg CO2eq/kg 0.5332 kg CO2eq/kg 0.6348 kg CO2eq/kg 10
1990s 0.5306 kg CO2eq/kg 0.4524 kg CO2eq/kg 0.609 kg CO2eq/kg 10
2000s 0.5593 kg CO2eq/kg 0.4264 kg CO2eq/kg 0.6348 kg CO2eq/kg 10
2010s 0.4978 kg CO2eq/kg 0.3853 kg CO2eq/kg 0.6976 kg CO2eq/kg 10
2020s 0.4217 kg CO2eq/kg 0.4033 kg CO2eq/kg 0.4401 kg CO2eq/kg 4

Countries ranked near Saint Vincent and the Grenadines

  1. 159 Seychelles 0.45 kg CO2eq/kg compare
  2. 160 Canada 0.4496 kg CO2eq/kg compare
  3. 161 Guadeloupe 0.4442 kg CO2eq/kg compare
  4. 163 Algeria 0.4379 kg CO2eq/kg compare
  5. 165 Kazakhstan 0.4241 kg CO2eq/kg compare

See the full ranking of 240 places β†’

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines β†’

Frequently asked questions

What is hen eggs in shell, fresh β€” emissions intensity in Saint Vincent and the Grenadines?
Hen eggs in shell, fresh β€” emissions intensity in Saint Vincent and the Grenadines was 0.4401 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh β€” emissions intensity recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.7185 kg CO2eq/kg in 1963.
What is the lowest hen eggs in shell, fresh β€” emissions intensity recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0.3853 kg CO2eq/kg in 2016.
How does Saint Vincent and the Grenadines rank for hen eggs in shell, fresh β€” emissions intensity?
Saint Vincent and the Grenadines ranks 162nd out of 207 countries with data for 2023.
Is hen eggs in shell, fresh β€” emissions intensity rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 7.2%. The long-run trend across the full record is falling.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh β€” Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh β€” Emissions intensity in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/st-vincent-and-the-grenadines/">Hen eggs in shell, fresh β€” Emissions intensity in Saint Vincent and the Grenadines</a> β€” Statizoid

About this data

Indicator
Hen eggs in shell, fresh β€” Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.