Hen eggs in shell, fresh — Emissions intensity in Honduras
Honduras: Hen eggs in shell, fresh — Emissions intensity was 0.4664 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Honduras, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Honduras recorded 0.4664 kg CO2eq/kg for hen eggs in shell, fresh — emissions intensity in 2023.
The figure is up 1.1% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Honduras peaked at 0.696 kg CO2eq/kg in 1970 and was at its lowest, 0.4232 kg CO2eq/kg, in 2008.
That places Honduras 155th out of 210 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Hen eggs in shell, fresh — Emissions intensity in Honduras, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 0.6377 kg CO2eq/kg | — |
| 1962 | 0.6169 kg CO2eq/kg | -3.3% |
| 1963 | 0.595 kg CO2eq/kg | -3.6% |
| 1964 | 0.5985 kg CO2eq/kg | +0.6% |
| 1965 | 0.589 kg CO2eq/kg | -1.6% |
| 1966 | 0.58 kg CO2eq/kg | -1.5% |
| 1967 | 0.6079 kg CO2eq/kg | +4.8% |
| 1968 | 0.6327 kg CO2eq/kg | +4.1% |
| 1969 | 0.662 kg CO2eq/kg | +4.6% |
| 1970 | 0.696 kg CO2eq/kg | +5.1% |
| 1971 | 0.6563 kg CO2eq/kg | -5.7% |
| 1972 | 0.6585 kg CO2eq/kg | +0.3% |
| 1973 | 0.6402 kg CO2eq/kg | -2.8% |
| 1974 | 0.5951 kg CO2eq/kg | -7.0% |
| 1975 | 0.6296 kg CO2eq/kg | +5.8% |
| 1976 | 0.6246 kg CO2eq/kg | -0.8% |
| 1977 | 0.5556 kg CO2eq/kg | -11.0% |
| 1978 | 0.5223 kg CO2eq/kg | -6.0% |
| 1979 | 0.5309 kg CO2eq/kg | +1.6% |
| 1980 | 0.5349 kg CO2eq/kg | +0.8% |
| 1981 | 0.5354 kg CO2eq/kg | +0.1% |
| 1982 | 0.5346 kg CO2eq/kg | -0.1% |
| 1983 | 0.5364 kg CO2eq/kg | +0.3% |
| 1984 | 0.5405 kg CO2eq/kg | +0.8% |
| 1985 | 0.5351 kg CO2eq/kg | -1.0% |
| 1986 | 0.5367 kg CO2eq/kg | +0.3% |
| 1987 | 0.535 kg CO2eq/kg | -0.3% |
| 1988 | 0.5358 kg CO2eq/kg | +0.1% |
| 1989 | 0.5357 kg CO2eq/kg | -0.0% |
| 1990 | 0.5352 kg CO2eq/kg | -0.1% |
| 1991 | 0.5693 kg CO2eq/kg | +6.4% |
| 1992 | 0.5642 kg CO2eq/kg | -0.9% |
| 1993 | 0.5376 kg CO2eq/kg | -4.7% |
| 1994 | 0.547 kg CO2eq/kg | +1.7% |
| 1995 | 0.5567 kg CO2eq/kg | +1.8% |
| 1996 | 0.5245 kg CO2eq/kg | -5.8% |
| 1997 | 0.4457 kg CO2eq/kg | -15.0% |
| 1998 | 0.4444 kg CO2eq/kg | -0.3% |
| 1999 | 0.4588 kg CO2eq/kg | +3.2% |
| 2000 | 0.4708 kg CO2eq/kg | +2.6% |
| 2001 | 0.4501 kg CO2eq/kg | -4.4% |
| 2002 | 0.614 kg CO2eq/kg | +36.4% |
| 2003 | 0.6154 kg CO2eq/kg | +0.2% |
| 2004 | 0.6114 kg CO2eq/kg | -0.6% |
| 2005 | 0.6127 kg CO2eq/kg | +0.2% |
| 2006 | 0.4349 kg CO2eq/kg | -29.0% |
| 2007 | 0.426 kg CO2eq/kg | -2.0% |
| 2008 | 0.4232 kg CO2eq/kg | -0.7% |
| 2009 | 0.4766 kg CO2eq/kg | +12.6% |
| 2010 | 0.4915 kg CO2eq/kg | +3.1% |
| 2011 | 0.4903 kg CO2eq/kg | -0.2% |
| 2012 | 0.454 kg CO2eq/kg | -7.4% |
| 2013 | 0.4611 kg CO2eq/kg | +1.6% |
| 2014 | 0.5718 kg CO2eq/kg | +24.0% |
| 2015 | 0.5793 kg CO2eq/kg | +1.3% |
| 2016 | 0.5793 kg CO2eq/kg | +0.0% |
| 2017 | 0.4664 kg CO2eq/kg | -19.5% |
| 2018 | 0.4664 kg CO2eq/kg | +0.0% |
| 2019 | 0.4664 kg CO2eq/kg | +0.0% |
| 2020 | 0.4664 kg CO2eq/kg | +0.0% |
| 2021 | 0.4664 kg CO2eq/kg | +0.0% |
| 2022 | 0.4664 kg CO2eq/kg | +0.0% |
| 2023 | 0.4664 kg CO2eq/kg | +0.0% |
Honduras compared with similar countries
- Honduras's 0.4664 kg CO2eq/kg is below the median for lower middle income countries, which is 1.02 kg CO2eq/kg, 46% of the median. (40 countries reporting)
- Honduras's 0.4664 kg CO2eq/kg is below the median for Latin America & Caribbean, which is 0.4757 kg CO2eq/kg, 98% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Emissions intensity in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +36.4% | 0.4501 kg CO2eq/kg | 0.614 kg CO2eq/kg |
| 2006 | -29.0% | 0.6127 kg CO2eq/kg | 0.4349 kg CO2eq/kg |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.6133 kg CO2eq/kg | 0.58 kg CO2eq/kg | 0.662 kg CO2eq/kg | 9 |
| 1970s | 0.6109 kg CO2eq/kg | 0.5223 kg CO2eq/kg | 0.696 kg CO2eq/kg | 10 |
| 1980s | 0.536 kg CO2eq/kg | 0.5346 kg CO2eq/kg | 0.5405 kg CO2eq/kg | 10 |
| 1990s | 0.5183 kg CO2eq/kg | 0.4444 kg CO2eq/kg | 0.5693 kg CO2eq/kg | 10 |
| 2000s | 0.5135 kg CO2eq/kg | 0.4232 kg CO2eq/kg | 0.6154 kg CO2eq/kg | 10 |
| 2010s | 0.5027 kg CO2eq/kg | 0.454 kg CO2eq/kg | 0.5793 kg CO2eq/kg | 10 |
| 2020s | 0.4664 kg CO2eq/kg | 0.4664 kg CO2eq/kg | 0.4664 kg CO2eq/kg | 4 |
Countries ranked near Honduras
- 152 Türkiye 0.4788 kg CO2eq/kg compare
- 153 Mongolia 0.4782 kg CO2eq/kg compare
- 154 United Arab Emirates 0.4669 kg CO2eq/kg compare
- 156 Saint Lucia 0.4653 kg CO2eq/kg compare
- 157 Egypt 0.4622 kg CO2eq/kg compare
- 158 Côte d'Ivoire 0.4594 kg CO2eq/kg compare
More climate change data for Honduras
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 120.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
- Emissions from livestock — Emissions 6.05 kt (2050)
- Emissions from livestock — Emissions 167.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
- Emissions from crops — Emissions 2.84 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Honduras?
- Hen eggs in shell, fresh — emissions intensity in Honduras was 0.4664 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Honduras?
- The highest recorded value was 0.696 kg CO2eq/kg in 1970.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Honduras?
- The lowest recorded value was 0.4232 kg CO2eq/kg in 2008.
- How does Honduras rank for hen eggs in shell, fresh — emissions intensity?
- Honduras ranks 155th out of 210 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Honduras?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is falling.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.