Hen eggs in shell, fresh — Emissions intensity in Türkiye

Türkiye: Hen eggs in shell, fresh — Emissions intensity was 0.4788 kg CO2eq/kg in 2023. ▼ Falling

Latest (2023)
0.4788 kg CO2eq/kg
Change on year
up 0.1%
World rank
150th
of 207 countries
All-time high
0.7725 kg CO2eq/kg
in 1967
All-time low
0.4116 kg CO2eq/kg
in 2003
Years of data
63
1961–2023

Hen eggs in shell, fresh — Emissions intensity in Türkiye, 1961–2023

00.20.40.60.8196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, hen eggs in shell, fresh — emissions intensity in Türkiye stood at 0.4788 kg CO2eq/kg.

That represents a change of up 0.1% on the previous year and up 3.1% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Türkiye peaked at 0.7725 kg CO2eq/kg in 1967 and was at its lowest, 0.4116 kg CO2eq/kg, in 2003.

That places Türkiye 150th out of 207 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.7641 kg CO2eq/kg 0.748 kg CO2eq/kg 0.7725 kg CO2eq/kg 9
1970s 0.7363 kg CO2eq/kg 0.7282 kg CO2eq/kg 0.7497 kg CO2eq/kg 10
1980s 0.7203 kg CO2eq/kg 0.7131 kg CO2eq/kg 0.7303 kg CO2eq/kg 10
1990s 0.5136 kg CO2eq/kg 0.4334 kg CO2eq/kg 0.7364 kg CO2eq/kg 10
2000s 0.4295 kg CO2eq/kg 0.4116 kg CO2eq/kg 0.4589 kg CO2eq/kg 10
2010s 0.511 kg CO2eq/kg 0.4642 kg CO2eq/kg 0.5451 kg CO2eq/kg 10
2020s 0.5069 kg CO2eq/kg 0.4785 kg CO2eq/kg 0.5412 kg CO2eq/kg 4

Countries ranked near Türkiye

  1. 147 Republic of Korea 0.498 kg CO2eq/kg compare
  2. 148 Latvia 0.4895 kg CO2eq/kg compare
  3. 149 Dominica 0.4849 kg CO2eq/kg compare
  4. 151 Mongolia 0.4782 kg CO2eq/kg compare
  5. 152 United Arab Emirates 0.4669 kg CO2eq/kg compare
  6. 153 Honduras 0.4664 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Türkiye

All data for Türkiye →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Türkiye?
Hen eggs in shell, fresh — emissions intensity in Türkiye was 0.4788 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Türkiye?
The highest recorded value was 0.7725 kg CO2eq/kg in 1967.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Türkiye?
The lowest recorded value was 0.4116 kg CO2eq/kg in 2003.
How does Türkiye rank for hen eggs in shell, fresh — emissions intensity?
Türkiye ranks 150th out of 207 countries with data for 2023.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Türkiye?
Over the last ten years it is up 3.1%. The long-run trend across the full record is falling.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Emissions intensity in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/turkiye-2/">Hen eggs in shell, fresh — Emissions intensity in Türkiye</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.