Hen eggs in shell, fresh — Emissions intensity in Réunion

Réunion: Hen eggs in shell, fresh — Emissions intensity was 0.4812 kg CO2eq/kg in 2006. ▼ Falling

Latest (2006)
0.4812 kg CO2eq/kg
Change on year
up 0.4%
World rank
21st
of 33 countries
All-time high
0.9412 kg CO2eq/kg
in 1966
All-time low
0.4703 kg CO2eq/kg
in 2001
Years of data
46
1961–2006

Hen eggs in shell, fresh — Emissions intensity in Réunion, 1961–2006

00.20.40.60.81196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for hen eggs in shell, fresh — emissions intensity in Réunion is 0.4812 kg CO2eq/kg, measured in 2006.

That represents a change of up 0.4% on the previous year and down 2.3% over ten years.

Over the whole period, hen eggs in shell, fresh — emissions intensity in Réunion peaked at 0.9412 kg CO2eq/kg in 1966 and was at its lowest, 0.4703 kg CO2eq/kg, in 2001.

That places Réunion 21st out of 33 countries with data for 2006, putting it in the middle of the range.

The long-run direction has been consistently falling across the 46 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9121 kg CO2eq/kg 0.868 kg CO2eq/kg 0.9412 kg CO2eq/kg 9
1970s 0.6883 kg CO2eq/kg 0.493 kg CO2eq/kg 0.9135 kg CO2eq/kg 10
1980s 0.5468 kg CO2eq/kg 0.5224 kg CO2eq/kg 0.5616 kg CO2eq/kg 10
1990s 0.4894 kg CO2eq/kg 0.4795 kg CO2eq/kg 0.4958 kg CO2eq/kg 10
2000s 0.481 kg CO2eq/kg 0.4703 kg CO2eq/kg 0.4893 kg CO2eq/kg 7

Countries ranked near Réunion

  1. 18 Namibia 1.82 kg CO2eq/kg compare
  2. 19 Mauritania 1.8 kg CO2eq/kg compare
  3. 20 Somalia 1.78 kg CO2eq/kg compare
  4. 21 Burundi 1.78 kg CO2eq/kg compare
  5. 22 Sao Tome and Principe 1.71 kg CO2eq/kg compare
  6. 23 Chad 1.67 kg CO2eq/kg compare
  7. 24 Serbia and Montenegro 1.62 kg CO2eq/kg compare

See the full ranking of 240 places →

More climate change data for Réunion

All data for Réunion →

Frequently asked questions

What is hen eggs in shell, fresh — emissions intensity in Réunion?
Hen eggs in shell, fresh — emissions intensity in Réunion was 0.4812 kg CO2eq/kg in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — emissions intensity recorded in Réunion?
The highest recorded value was 0.9412 kg CO2eq/kg in 1966.
What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Réunion?
The lowest recorded value was 0.4703 kg CO2eq/kg in 2001.
How does Réunion rank for hen eggs in shell, fresh — emissions intensity?
Réunion ranks 21st out of 33 countries with data for 2006.
Is hen eggs in shell, fresh — emissions intensity rising or falling in Réunion?
Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Emissions intensity in Réunion. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-emissions-intensity/reunion-2/

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About this data

Indicator
Hen eggs in shell, fresh — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,668 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.