Hen eggs in shell, fresh — Emissions intensity in Japan
Japan: Hen eggs in shell, fresh — Emissions intensity was 0.3477 kg CO2eq/kg in 2023. ▼ Falling
Hen eggs in shell, fresh — Emissions intensity in Japan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
In 2023, hen eggs in shell, fresh — emissions intensity in Japan stood at 0.3477 kg CO2eq/kg.
The figure is down 0.2% on the previous year and down 0.1% over ten years.
Over the whole period, hen eggs in shell, fresh — emissions intensity in Japan peaked at 0.4739 kg CO2eq/kg in 1962 and was at its lowest, 0.3449 kg CO2eq/kg, in 2017.
That places Japan 183rd out of 207 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.4411 kg CO2eq/kg | 0.411 kg CO2eq/kg | 0.4739 kg CO2eq/kg | 9 |
| 1970s | 0.4301 kg CO2eq/kg | 0.4092 kg CO2eq/kg | 0.4538 kg CO2eq/kg | 10 |
| 1980s | 0.3907 kg CO2eq/kg | 0.3751 kg CO2eq/kg | 0.4069 kg CO2eq/kg | 10 |
| 1990s | 0.3745 kg CO2eq/kg | 0.3676 kg CO2eq/kg | 0.3792 kg CO2eq/kg | 10 |
| 2000s | 0.3631 kg CO2eq/kg | 0.3577 kg CO2eq/kg | 0.3679 kg CO2eq/kg | 10 |
| 2010s | 0.3578 kg CO2eq/kg | 0.3449 kg CO2eq/kg | 0.3961 kg CO2eq/kg | 10 |
| 2020s | 0.3585 kg CO2eq/kg | 0.3477 kg CO2eq/kg | 0.3777 kg CO2eq/kg | 4 |
Countries ranked near Japan
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is hen eggs in shell, fresh — emissions intensity in Japan?
- Hen eggs in shell, fresh — emissions intensity in Japan was 0.3477 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — emissions intensity recorded in Japan?
- The highest recorded value was 0.4739 kg CO2eq/kg in 1962.
- What is the lowest hen eggs in shell, fresh — emissions intensity recorded in Japan?
- The lowest recorded value was 0.3449 kg CO2eq/kg in 2017.
- How does Japan rank for hen eggs in shell, fresh — emissions intensity?
- Japan ranks 183rd out of 207 countries with data for 2023.
- Is hen eggs in shell, fresh — emissions intensity rising or falling in Japan?
- Over the last ten years it is down 0.1%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.