Hen eggs in shell, fresh — Production, per capita in Costa Rica

Costa Rica: Hen eggs in shell, fresh — Production, per capita was 0.0156 t per person in 2023. ▲ Rising

Latest (2023)
0.0156 t per person
Change on year
down 2.5%
World rank
25th
of 167 countries
All-time high
0.0162 t per person
in 2021
All-time low
0.0046 t per person
in 1985
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production, per capita in Costa Rica, 1961–2023

0.0050.0070.010.0130.015196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, hen eggs in shell, fresh — production, per capita in Costa Rica stood at 0.0156 t per person.

That represents a change of down 2.5% on the previous year and up 22.0% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Costa Rica peaked at 0.0162 t per person in 2021 and was at its lowest, 0.0046 t per person, in 1985.

That places Costa Rica 25th out of 167 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production, per capita in Costa Rica, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Costa Rica, 1961 to 2023.
Year t per person Change
1961 0.0054 t per person —
1962 0.0055 t per person +0.3%
1963 0.0055 t per person +1.4%
1964 0.0057 t per person +3.7%
1965 0.0059 t per person +2.2%
1966 0.0074 t per person +26.2%
1967 0.0072 t per person -2.6%
1968 0.0068 t per person -5.0%
1969 0.007 t per person +1.9%
1970 0.0067 t per person -3.7%
1971 0.007 t per person +4.0%
1972 0.0073 t per person +5.2%
1973 0.0076 t per person +3.7%
1974 0.0075 t per person -1.2%
1975 0.0074 t per person -1.6%
1976 0.0075 t per person +1.7%
1977 0.0075 t per person -0.0%
1978 0.0074 t per person -2.3%
1979 0.007 t per person -4.6%
1980 0.0071 t per person +1.1%
1981 0.0069 t per person -2.5%
1982 0.0069 t per person -0.4%
1983 0.0054 t per person -21.8%
1984 0.0048 t per person -11.1%
1985 0.0046 t per person -2.9%
1986 0.0063 t per person +34.5%
1987 0.0077 t per person +23.6%
1988 0.0085 t per person +9.5%
1989 0.0091 t per person +7.2%
1990 0.0104 t per person +15.0%
1991 0.0116 t per person +11.2%
1992 0.012 t per person +3.5%
1993 0.0125 t per person +4.4%
1994 0.0122 t per person -2.8%
1995 0.0145 t per person +18.7%
1996 0.0121 t per person -16.3%
1997 0.0124 t per person +2.2%
1998 0.0106 t per person -14.2%
1999 0.0103 t per person -3.0%
2000 0.0104 t per person +0.9%
2001 0.0116 t per person +11.4%
2002 0.0117 t per person +1.0%
2003 0.0114 t per person -2.8%
2004 0.0119 t per person +4.4%
2005 0.0113 t per person -4.8%
2006 0.0109 t per person -3.3%
2007 0.0096 t per person -12.5%
2008 0.0118 t per person +22.9%
2009 0.0115 t per person -2.2%
2010 0.0118 t per person +2.3%
2011 0.0117 t per person -0.7%
2012 0.0117 t per person +0.3%
2013 0.0128 t per person +9.4%
2014 0.0127 t per person -1.1%
2015 0.0127 t per person +0.1%
2016 0.0138 t per person +8.6%
2017 0.0137 t per person -0.6%
2018 0.0136 t per person -0.6%
2019 0.0137 t per person +0.6%
2020 0.015 t per person +9.4%
2021 0.0162 t per person +8.3%
2022 0.016 t per person -1.2%
2023 0.0156 t per person -2.5%

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production, per capita in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +34.5% 0.0046 t per person 0.0063 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0063 t per person 0.0054 t per person 0.0074 t per person 9
1970s 0.0073 t per person 0.0067 t per person 0.0076 t per person 10
1980s 0.0067 t per person 0.0046 t per person 0.0091 t per person 10
1990s 0.0119 t per person 0.0103 t per person 0.0145 t per person 10
2000s 0.0112 t per person 0.0096 t per person 0.0119 t per person 10
2010s 0.0128 t per person 0.0117 t per person 0.0138 t per person 10
2020s 0.0157 t per person 0.015 t per person 0.0162 t per person 4

Countries ranked near Costa Rica

  1. 22 Canada 0.0159 t per person compare
  2. 23 Seychelles 0.0158 t per person compare
  3. 24 Poland 0.0157 t per person compare
  4. 26 Austria 0.0154 t per person compare
  5. 27 Peru 0.0149 t per person compare
  6. 28 Portugal 0.0144 t per person compare

See the full ranking of 168 places →

More climate change data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Costa Rica?
Hen eggs in shell, fresh — production, per capita in Costa Rica was 0.0156 t per person in 2023, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Costa Rica?
The highest recorded value was 0.0162 t per person in 2021.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Costa Rica?
The lowest recorded value was 0.0046 t per person in 1985.
How does Costa Rica rank for hen eggs in shell, fresh — production, per capita?
Costa Rica ranks 25th out of 167 countries with data for 2023.
Is hen eggs in shell, fresh — production, per capita rising or falling in Costa Rica?
Over the last ten years it is up 22.0%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Costa Rica. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita-2/costa-rica/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Hen eggs in shell, fresh — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,593 data points, 1961–2023
Last refreshed

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.