What is the highest hen eggs in shell, fresh — production, per capita recorded in Switzerland?

The highest recorded value was 0.0082 t per person in 2021.

What is the lowest hen eggs in shell, fresh — production, per capita recorded in Switzerland?

The lowest recorded value was 0.0049 t per person in 1995.

How does Switzerland rank for hen eggs in shell, fresh — production, per capita?

Switzerland ranks 77th out of 167 countries with data for 2023.

Is hen eggs in shell, fresh — production, per capita rising or falling in Switzerland?

Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.

Where does this Switzerland data come from?

The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

Hen eggs in shell, fresh — Production, per capita in Switzerland

Name: Hen eggs in shell, fresh — Production, per capita in Switzerland
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Switzerland: Hen eggs in shell, fresh — Production, per capita was 0.0076 t per person in 2023. ▲ Rising

Latest (2023)

0.0076 t per person

Change on year

down 5.2%

World rank

77th

of 167 countries

All-time high

0.0082 t per person

in 2021

All-time low

0.0049 t per person

in 1995

Years of data

1961–2023

Hen eggs in shell, fresh — Production, per capita in Switzerland, 1961–2023

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for hen eggs in shell, fresh — production, per capita in Switzerland is 0.0076 t per person, measured in 2023.

That represents a change of down 5.2% on the previous year and up 22.5% over ten years.

Over the whole period, hen eggs in shell, fresh — production, per capita in Switzerland peaked at 0.0082 t per person in 2021 and was at its lowest, 0.0049 t per person, in 1995.

Switzerland ranks 77th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Production, per capita in Switzerland, year by year

Annual values for Hen eggs in shell, fresh — Production, per capita in Switzerland, 1961 to 2023.
Year	t per person	Change
1961	0.0053 t per person	—
1962	0.005 t per person	-4.5%
1963	0.0052 t per person	+3.8%
1964	0.0052 t per person	-0.7%
1965	0.0059 t per person	+12.6%
1966	0.0059 t per person	+0.4%
1967	0.0061 t per person	+3.3%
1968	0.006 t per person	-1.3%
1969	0.0061 t per person	+2.4%
1970	0.0063 t per person	+2.7%
1971	0.0065 t per person	+2.3%
1972	0.0065 t per person	+0.7%
1973	0.0066 t per person	+1.7%
1974	0.0066 t per person	-0.9%
1975	0.0066 t per person	+0.4%
1976	0.0067 t per person	+2.1%
1977	0.0066 t per person	-1.2%
1978	0.0068 t per person	+3.1%
1979	0.0069 t per person	+1.2%
1980	0.0069 t per person	-0.5%
1981	0.0067 t per person	-2.8%
1982	0.0066 t per person	-0.6%
1983	0.007 t per person	+4.8%
1984	0.0066 t per person	-5.2%
1985	0.0067 t per person	+1.0%
1986	0.0069 t per person	+2.8%
1987	0.0065 t per person	-5.3%
1988	0.0062 t per person	-4.2%
1989	0.006 t per person	-2.7%
1990	0.0055 t per person	-9.8%
1991	0.0053 t per person	-2.2%
1992	0.0055 t per person	+2.7%
1993	0.0051 t per person	-6.2%
1994	0.0054 t per person	+4.3%
1995	0.0049 t per person	-9.1%
1996	0.0053 t per person	+9.7%
1997	0.0054 t per person	+1.1%
1998	0.0056 t per person	+4.0%
1999	0.0055 t per person	-1.7%
2000	0.0055 t per person	+0.3%
2001	0.0055 t per person	-1.1%
2002	0.0056 t per person	+2.6%
2003	0.0054 t per person	-3.3%
2004	0.0052 t per person	-4.4%
2005	0.0055 t per person	+6.4%
2006	0.0056 t per person	+1.8%
2007	0.0056 t per person	-1.0%
2008	0.0056 t per person	+0.1%
2009	0.0058 t per person	+4.2%
2010	0.006 t per person	+3.3%
2011	0.006 t per person	-0.4%
2012	0.006 t per person	-0.3%
2013	0.0062 t per person	+4.4%
2014	0.0063 t per person	+1.6%
2015	0.0067 t per person	+5.3%
2016	0.0067 t per person	+1.1%
2017	0.0069 t per person	+3.1%
2018	0.0071 t per person	+2.6%
2019	0.0073 t per person	+1.9%
2020	0.0077 t per person	+5.7%
2021	0.0082 t per person	+6.8%
2022	0.008 t per person	-1.9%
2023	0.0076 t per person	-5.2%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0056 t per person	0.005 t per person	0.0061 t per person	9
1970s	0.0066 t per person	0.0063 t per person	0.0069 t per person	10
1980s	0.0066 t per person	0.006 t per person	0.007 t per person	10
1990s	0.0054 t per person	0.0049 t per person	0.0056 t per person	10
2000s	0.0055 t per person	0.0052 t per person	0.0058 t per person	10
2010s	0.0065 t per person	0.006 t per person	0.0073 t per person	10
2020s	0.0079 t per person	0.0076 t per person	0.0082 t per person	4

Countries ranked near Switzerland

74 Cyprus 0.0082 t per person compare
75 Greece 0.0081 t per person compare
76 Bosnia and Herzegovina 0.0081 t per person compare
78 South Africa 0.0076 t per person compare
79 Belize 0.0076 t per person compare
80 Panama 0.0075 t per person compare

See the full ranking of 168 places →

More climate change data for Switzerland

Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 72.47 million kg (2050)
Emissions from livestock — Emissions (CO2eq) 6,008 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O 1,192 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 4,816 kt (2050)
Emissions from livestock — Emissions 4.5 kt (2050)
Emissions from livestock — Emissions 171.99 kt (2050)
Emissions from crops — Emissions (CO2eq) 476.97 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O 472.94 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 4.03 kt (2050)
Emissions from crops — Emissions 1.78 kt (2050)

All data for Switzerland →

Frequently asked questions

What is hen eggs in shell, fresh — production, per capita in Switzerland?: Hen eggs in shell, fresh — production, per capita in Switzerland was 0.0076 t per person in 2023, according to Statizoid (derived).
What is the highest hen eggs in shell, fresh — production, per capita recorded in Switzerland?: The highest recorded value was 0.0082 t per person in 2021.
What is the lowest hen eggs in shell, fresh — production, per capita recorded in Switzerland?: The lowest recorded value was 0.0049 t per person in 1995.
How does Switzerland rank for hen eggs in shell, fresh — production, per capita?: Switzerland ranks 77th out of 167 countries with data for 2023.
Is hen eggs in shell, fresh — production, per capita rising or falling in Switzerland?: Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?: The figures come from Statizoid (derived), published as part of Hen eggs in shell, fresh — Production, per capita. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production, per capita in Switzerland. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production-per-capita-2/switzerland/

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How this figure is calculated

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Hen eggs in shell, fresh — Production ÷ Population, total

Computed from

Hen eggs in shell, fresh — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Hen eggs in shell, fresh — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,593 data points, 1961–2023
Last refreshed: 25 September 2026

Hen eggs in shell, fresh — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.