Hen eggs in shell, fresh — Production in Cook Islands

Cook Islands: Hen eggs in shell, fresh — Production was 36 t in 2023. ◆ Volatile

Latest (2023)
36 t
Change on year
unchanged
World rank
187th
of 191 countries
All-time high
250 t
in 1998
All-time low
24.75 t
in 2005
Years of data
63
1961–2023

Hen eggs in shell, fresh — Production in Cook Islands, 1961–2023

050100150200250196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, hen eggs in shell, fresh — production in Cook Islands stood at 36 t.

That represents a change of unchanged over ten years.

Over the whole period, hen eggs in shell, fresh — production in Cook Islands peaked at 250 t in 1998 and was at its lowest, 24.75 t, in 2005.

Cook Islands ranks 187th of 191 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production in Cook Islands, year by year

Annual values for Hen eggs in shell, fresh — Production in Cook Islands, 1961 to 2023.
Year t Change
1961 46 t —
1962 47 t +2.2%
1963 48 t +2.1%
1964 48 t +0.0%
1965 48 t +0.0%
1966 48 t +0.0%
1967 50 t +4.2%
1968 54 t +8.0%
1969 58 t +7.4%
1970 62 t +6.9%
1971 68 t +9.7%
1972 74 t +8.8%
1973 76 t +2.7%
1974 78 t +2.6%
1975 80 t +2.6%
1976 82 t +2.5%
1977 84 t +2.4%
1978 88 t +4.8%
1979 90 t +2.3%
1980 80 t -11.1%
1981 60 t -25.0%
1982 60 t +0.0%
1983 60 t +0.0%
1984 60 t +0.0%
1985 60 t +0.0%
1986 60 t +0.0%
1987 60 t +0.0%
1988 60 t +0.0%
1989 60 t +0.0%
1990 61 t +1.7%
1991 67.97 t +11.4%
1992 69.07 t +1.6%
1993 66.95 t -3.1%
1994 67.99 t +1.6%
1995 70 t +3.0%
1996 75 t +7.1%
1997 75 t +0.0%
1998 250 t +233.3%
1999 220 t -12.0%
2000 200 t -9.1%
2001 140 t -30.0%
2002 120 t -14.3%
2003 80 t -33.3%
2004 25 t -68.8%
2005 24.75 t -1.0%
2006 30.87 t +24.7%
2007 30 t -2.8%
2008 66.95 t +123.2%
2009 30.95 t -53.8%
2010 36 t +16.3%
2011 36 t +0.0%
2012 36 t +0.0%
2013 36 t +0.0%
2014 36 t +0.0%
2015 36 t +0.0%
2016 36 t +0.0%
2017 36 t +0.0%
2018 36 t +0.0%
2019 36 t +0.0%
2020 36 t +0.0%
2021 36 t +0.0%
2022 36 t +0.0%
2023 36 t +0.0%

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Cook Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +233.3% 75 t 250 t
2008 +123.2% 30 t 66.95 t
2004 -68.8% 80 t 25 t
2009 -53.8% 66.95 t 30.95 t
2003 -33.3% 120 t 80 t
2001 -30.0% 200 t 140 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 49.67 t 46 t 58 t 9
1970s 78.2 t 62 t 90 t 10
1980s 62 t 60 t 80 t 10
1990s 102.3 t 61 t 250 t 10
2000s 74.85 t 24.75 t 200 t 10
2010s 36 t 36 t 36 t 10
2020s 36 t 36 t 36 t 4

Countries ranked near Cook Islands

  1. 184 Sao Tome and Principe 190.05 t compare
  2. 185 Tonga 146.4 t compare
  3. 186 China, Hong Kong SAR 125.1 t compare
  4. 188 Tuvalu 19.85 t compare
  5. 189 Niue 14.84 t compare
  6. 190 Tokelau 9.78 t compare

See the full ranking of 240 places →

More climate change data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is hen eggs in shell, fresh — production in Cook Islands?
Hen eggs in shell, fresh — production in Cook Islands was 36 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Cook Islands?
The highest recorded value was 250 t in 1998.
What is the lowest hen eggs in shell, fresh — production recorded in Cook Islands?
The lowest recorded value was 24.75 t in 2005.
How does Cook Islands rank for hen eggs in shell, fresh — production?
Cook Islands ranks 187th out of 191 countries with data for 2023.
Is hen eggs in shell, fresh — production rising or falling in Cook Islands?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Cook Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/hen-eggs-in-shell-fresh-production/cook-islands/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,717 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.