IPCC Agriculture — Direct emissions in Burundi

Burundi: IPCC Agriculture — Direct emissions was 4.19 kt in 2023. ◆ Volatile

Latest (2023)
4.19 kt
Change on year
down 2.0%
World rank
110th
of 201 countries
All-time high
4.27 kt
in 2022
All-time low
0.7986 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Direct emissions in Burundi, 1961–2023

1234196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — direct emissions in Burundi stood at 4.19 kt.

That represents a change of down 2.0% on the previous year and up 82.8% over ten years.

Over the whole period, ipcc agriculture — direct emissions in Burundi peaked at 4.27 kt in 2022 and was at its lowest, 0.7986 kt, in 1961.

Burundi ranks 110th of 201 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

IPCC Agriculture — Direct emissions in Burundi, year by year

Annual values for IPCC Agriculture — Direct emissions (N2O) in Burundi, 1961 to 2023.
Year kt Change
1961 0.7986 kt
1962 0.8138 kt +1.9%
1963 0.8163 kt +0.3%
1964 0.8428 kt +3.2%
1965 0.9058 kt +7.5%
1966 0.932 kt +2.9%
1967 1.02 kt +9.2%
1968 1.05 kt +3.6%
1969 1.16 kt +9.8%
1970 1.2 kt +3.2%
1971 1.21 kt +1.0%
1972 1.28 kt +6.4%
1973 1.34 kt +4.6%
1974 1.35 kt +0.7%
1975 1.41 kt +4.1%
1976 1.42 kt +0.5%
1977 1.41 kt -0.7%
1978 1.4 kt -0.2%
1979 1.45 kt +3.5%
1980 1.21 kt -16.4%
1981 0.9876 kt -18.6%
1982 0.999 kt +1.2%
1983 1.02 kt +2.6%
1984 1.02 kt -0.3%
1985 0.9726 kt -4.8%
1986 1.11 kt +14.5%
1987 1.05 kt -5.5%
1988 1.1 kt +4.1%
1989 1.07 kt -2.0%
1990 1.12 kt +4.3%
1991 1.11 kt -1.3%
1992 1.14 kt +3.2%
1993 1.1 kt -3.5%
1994 0.9649 kt -12.4%
1995 1.01 kt +5.1%
1996 0.9889 kt -2.5%
1997 1.01 kt +1.9%
1998 0.9373 kt -6.9%
1999 0.9897 kt +5.6%
2000 0.9893 kt -0.0%
2001 1.02 kt +3.1%
2002 0.9246 kt -9.4%
2003 0.9376 kt +1.4%
2004 1.02 kt +8.3%
2005 1.11 kt +9.1%
2006 1.21 kt +9.1%
2007 1.24 kt +2.8%
2008 1.34 kt +7.6%
2009 1.48 kt +10.9%
2010 1.67 kt +12.8%
2011 1.85 kt +10.8%
2012 1.94 kt +4.4%
2013 2.29 kt +18.3%
2014 2.34 kt +2.0%
2015 2.25 kt -3.9%
2016 2.58 kt +15.0%
2017 3.16 kt +22.3%
2018 3.28 kt +3.7%
2019 3.41 kt +4.0%
2020 3 kt -12.0%
2021 4.11 kt +37.0%
2022 4.27 kt +4.0%
2023 4.19 kt -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.9266 kt 0.7986 kt 1.16 kt 9
1970s 1.35 kt 1.2 kt 1.45 kt 10
1980s 1.06 kt 0.9726 kt 1.21 kt 10
1990s 1.04 kt 0.9373 kt 1.14 kt 10
2000s 1.13 kt 0.9246 kt 1.48 kt 10
2010s 2.48 kt 1.67 kt 3.41 kt 10
2020s 3.89 kt 3 kt 4.27 kt 4

Countries ranked near Burundi

  1. 107 Finland 4.33 kt compare
  2. 108 Eritrea 4.29 kt compare
  3. 109 Lithuania 4.24 kt compare
  4. 111 Norway 3.97 kt compare
  5. 112 Sri Lanka 3.86 kt compare
  6. 113 Switzerland 3.59 kt compare

See the full ranking of 253 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is ipcc agriculture — direct emissions in Burundi?
Ipcc agriculture — direct emissions in Burundi was 4.19 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — direct emissions recorded in Burundi?
The highest recorded value was 4.27 kt in 2022.
What is the lowest ipcc agriculture — direct emissions recorded in Burundi?
The lowest recorded value was 0.7986 kt in 1961.
How does Burundi rank for ipcc agriculture — direct emissions?
Burundi ranks 110th out of 201 countries with data for 2023.
Is ipcc agriculture — direct emissions rising or falling in Burundi?
Over the last ten years it is up 82.8%. The long-run trend across the full record is volatile.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Direct emissions in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-direct-emissions-n2o-fao-tier-1/burundi/

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About this data

Indicator
IPCC Agriculture — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf