IPCC Agriculture — Direct emissions in Czechoslovakia
Czechoslovakia: IPCC Agriculture — Direct emissions was 13.86 kt in 1992. ▲ Rising
IPCC Agriculture — Direct emissions in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for ipcc agriculture — direct emissions in Czechoslovakia is 13.86 kt, measured in 1992.
Compared with earlier readings it is down 8.3% on the previous year and down 32.7% over ten years.
Over the whole period, ipcc agriculture — direct emissions in Czechoslovakia peaked at 21.91 kt in 1984 and was at its lowest, 11.21 kt, in 1961.
That places Czechoslovakia 61st out of 201 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
IPCC Agriculture — Direct emissions in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 11.21 kt | — |
| 1962 | 11.57 kt | +3.2% |
| 1963 | 11.75 kt | +1.6% |
| 1964 | 12.47 kt | +6.1% |
| 1965 | 12.61 kt | +1.1% |
| 1966 | 13.14 kt | +4.2% |
| 1967 | 13.42 kt | +2.1% |
| 1968 | 14.69 kt | +9.5% |
| 1969 | 15.18 kt | +3.3% |
| 1970 | 15.32 kt | +0.9% |
| 1971 | 16.05 kt | +4.7% |
| 1972 | 16.67 kt | +3.9% |
| 1973 | 16.93 kt | +1.5% |
| 1974 | 17.81 kt | +5.2% |
| 1975 | 18.04 kt | +1.3% |
| 1976 | 18.8 kt | +4.2% |
| 1977 | 19.44 kt | +3.4% |
| 1978 | 20.25 kt | +4.2% |
| 1979 | 20.12 kt | -0.7% |
| 1980 | 21.13 kt | +5.0% |
| 1981 | 20.13 kt | -4.7% |
| 1982 | 20.58 kt | +2.2% |
| 1983 | 21.1 kt | +2.5% |
| 1984 | 21.91 kt | +3.9% |
| 1985 | 21.44 kt | -2.2% |
| 1986 | 20.72 kt | -3.4% |
| 1987 | 20.01 kt | -3.4% |
| 1988 | 20.97 kt | +4.8% |
| 1989 | 21.42 kt | +2.2% |
| 1990 | 20.31 kt | -5.2% |
| 1991 | 15.11 kt | -25.6% |
| 1992 | 13.86 kt | -8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.89 kt | 11.21 kt | 15.18 kt | 9 |
| 1970s | 17.94 kt | 15.32 kt | 20.25 kt | 10 |
| 1980s | 20.94 kt | 20.01 kt | 21.91 kt | 10 |
| 1990s | 16.43 kt | 13.86 kt | 20.31 kt | 3 |
Countries ranked near Czechoslovakia
- 58 Ireland 15.08 kt compare
- 59 Madagascar 14.45 kt compare
- 60 Saudi Arabia 13.97 kt compare
- 62 Republic of Korea 13.62 kt compare
- 63 Cameroon 13.25 kt compare
- 64 Zambia 12.73 kt compare
More climate change data for Czechoslovakia
- Potatoes — Crop residues 0.1172 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- Emissions from crops — Emissions (CO2eq) 2,246 kt (1992)
- Emissions from livestock — Emissions 393.49 kt (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- Potatoes — Crop residues 0.0215 kt (1992)
- Potatoes — Crop residues 0.0957 kt (1992)
- Maize (corn) — Burning crop residues 180,771 t (1992)
Frequently asked questions
- What is ipcc agriculture — direct emissions in Czechoslovakia?
- Ipcc agriculture — direct emissions in Czechoslovakia was 13.86 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — direct emissions recorded in Czechoslovakia?
- The highest recorded value was 21.91 kt in 1984.
- What is the lowest ipcc agriculture — direct emissions recorded in Czechoslovakia?
- The lowest recorded value was 11.21 kt in 1961.
- How does Czechoslovakia rank for ipcc agriculture — direct emissions?
- Czechoslovakia ranks 61st out of 201 countries with data for 1992.
- Is ipcc agriculture — direct emissions rising or falling in Czechoslovakia?
- Over the last ten years it is down 32.7%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf