IPCC Agriculture — Direct emissions in Kyrgyzstan

Kyrgyzstan: IPCC Agriculture — Direct emissions was 4.68 kt in 2023. ▲ Rising

Latest (2023)
4.68 kt
Change on year
down 0.2%
World rank
103rd
of 201 countries
All-time high
4.69 kt
in 2022
All-time low
2.8 kt
in 2002
Years of data
32
1992–2023

IPCC Agriculture — Direct emissions in Kyrgyzstan, 1992–2023

0123451992200720231992: 4.6 kt1993: 4.3 kt1994: 3.7 kt1995: 3 kt1996: 2.9 kt1997: 2.8 kt1998: 2.9 kt1999: 3 kt2000: 3 kt2001: 3.1 kt2002: 2.8 kt2003: 3.2 kt2004: 3.1 kt2005: 3.2 kt2006: 3.2 kt2007: 3.3 kt2008: 3.4 kt2009: 3.7 kt2010: 3.8 kt2011: 3.8 kt2012: 3.9 kt2013: 4.1 kt2014: 4.3 kt2015: 4.1 kt2016: 4.1 kt2017: 4.1 kt2018: 4.5 kt2019: 4.6 kt2020: 4.7 kt2021: 4.6 kt2022: 4.7 kt2023: 4.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — direct emissions in Kyrgyzstan stood at 4.68 kt.

Compared with earlier readings it is down 0.2% on the previous year and up 13.9% over ten years.

Over the whole period, ipcc agriculture — direct emissions in Kyrgyzstan peaked at 4.69 kt in 2022 and was at its lowest, 2.8 kt, in 2002.

Kyrgyzstan ranks 103rd of 201 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

IPCC Agriculture — Direct emissions in Kyrgyzstan, year by year

Annual values for IPCC Agriculture — Direct emissions (N2O) in Kyrgyzstan, 1992 to 2023.
Year kt Change
1992 4.62 kt
1993 4.26 kt -8.0%
1994 3.75 kt -11.9%
1995 3 kt -20.0%
1996 2.9 kt -3.2%
1997 2.82 kt -2.9%
1998 2.94 kt +4.4%
1999 2.98 kt +1.3%
2000 3.02 kt +1.2%
2001 3.08 kt +2.1%
2002 2.8 kt -9.1%
2003 3.17 kt +13.4%
2004 3.13 kt -1.5%
2005 3.21 kt +2.8%
2006 3.22 kt +0.2%
2007 3.29 kt +2.1%
2008 3.35 kt +1.9%
2009 3.75 kt +11.8%
2010 3.75 kt +0.1%
2011 3.82 kt +1.7%
2012 3.91 kt +2.5%
2013 4.11 kt +5.1%
2014 4.26 kt +3.7%
2015 4.05 kt -4.9%
2016 4.14 kt +2.1%
2017 4.14 kt -0.1%
2018 4.49 kt +8.5%
2019 4.59 kt +2.3%
2020 4.67 kt +1.7%
2021 4.58 kt -2.0%
2022 4.69 kt +2.5%
2023 4.68 kt -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.41 kt 2.82 kt 4.62 kt 8
2000s 3.2 kt 2.8 kt 3.75 kt 10
2010s 4.13 kt 3.75 kt 4.59 kt 10
2020s 4.66 kt 4.58 kt 4.69 kt 4

Countries ranked near Kyrgyzstan

  1. 100 Tunisia 5.8 kt compare
  2. 101 Austria 5.61 kt compare
  3. 102 Costa Rica 4.86 kt compare
  4. 104 Portugal 4.59 kt compare
  5. 105 China, Taiwan Province of 4.48 kt compare
  6. 106 Togo 4.47 kt compare

See the full ranking of 253 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is ipcc agriculture — direct emissions in Kyrgyzstan?
Ipcc agriculture — direct emissions in Kyrgyzstan was 4.68 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — direct emissions recorded in Kyrgyzstan?
The highest recorded value was 4.69 kt in 2022.
What is the lowest ipcc agriculture — direct emissions recorded in Kyrgyzstan?
The lowest recorded value was 2.8 kt in 2002.
How does Kyrgyzstan rank for ipcc agriculture — direct emissions?
Kyrgyzstan ranks 103rd out of 201 countries with data for 2023.
Is ipcc agriculture — direct emissions rising or falling in Kyrgyzstan?
Over the last ten years it is up 13.9%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Direct emissions in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-direct-emissions-n2o-fao-tier-1/kyrgyz-republic/

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About this data

Indicator
IPCC Agriculture — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf