IPCC Agriculture — Emissions (CO2) — UNFCCC in Non-Annex I countries
Non-Annex I countries: IPCC Agriculture — Emissions (CO2) — UNFCCC was 3.67 kt in 2020. ◆ Volatile
IPCC Agriculture — Emissions (CO2) — UNFCCC in Non-Annex I countries, 1992–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for ipcc agriculture — emissions (co2) — unfccc in Non-Annex I countries is 3.67 kt, measured in 2020.
The figure is up 18.0% on the previous year and up 439.7% over ten years.
Over the whole period, ipcc agriculture — emissions (co2) — unfccc in Non-Annex I countries peaked at 78.31 kt in 1992 and was at its lowest, 0.06 kt, in 1998.
The series is highly variable year to year, so single readings are best treated with caution.
IPCC Agriculture — Emissions (CO2) — UNFCCC in Non-Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 78.31 kt | — |
| 1993 | 65.27 kt | -16.7% |
| 1994 | 52.23 kt | -20.0% |
| 1995 | 39.19 kt | -25.0% |
| 1996 | 26.14 kt | -33.3% |
| 1997 | 13.1 kt | -49.9% |
| 1998 | 0.06 kt | -99.5% |
| 1999 | 0.17 kt | +183.3% |
| 2000 | 0.08 kt | -52.9% |
| 2001 | 0.07 kt | -12.5% |
| 2002 | 0.06 kt | -14.3% |
| 2003 | 0.06 kt | +0.0% |
| 2004 | 0.24 kt | +300.0% |
| 2005 | 0.25 kt | +4.2% |
| 2006 | 0.13 kt | -48.0% |
| 2007 | 0.15 kt | +15.4% |
| 2008 | 0.56 kt | +273.3% |
| 2009 | 0.23 kt | -58.9% |
| 2010 | 0.68 kt | +195.7% |
| 2011 | 2.47 kt | +263.2% |
| 2012 | 0.72 kt | -70.9% |
| 2013 | 0.2 kt | -72.2% |
| 2014 | 0.55 kt | +175.0% |
| 2015 | 0.27 kt | -50.9% |
| 2016 | 0.59 kt | +118.5% |
| 2017 | 1.97 kt | +233.9% |
| 2018 | 2.54 kt | +28.9% |
| 2019 | 3.11 kt | +22.4% |
| 2020 | 3.67 kt | +18.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 34.31 kt | 0.06 kt | 78.31 kt | 8 |
| 2000s | 0.183 kt | 0.06 kt | 0.56 kt | 10 |
| 2010s | 1.31 kt | 0.2 kt | 3.11 kt | 10 |
| 2020s | 3.67 kt | 3.67 kt | 3.67 kt | 1 |
Countries ranked near Non-Annex I countries
More climate change data for Non-Annex I countries
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 105.33 billion kg (2050)
- Maize (corn) — Burning crop residues 139.85 million t (2050)
- Maize (corn) — Crop residues 5.58 billion kg (2050)
- Maize (corn) — Crop residues 107.39 kt (2050)
- Maize (corn) — Crop residues 87.66 kt (2050)
- Maize (corn) — Crop residues 19.72 kt (2050)
- Maize (corn) — Burning crop residues 377.59 kt (2050)
- Potatoes — Crop residues 10.47 kt (2050)
- Potatoes — Crop residues 543.75 million kg (2050)
- Maize (corn) — Burning crop residues 9.79 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (co2) — unfccc in Non-Annex I countries?
- Ipcc agriculture — emissions (co2) — unfccc in Non-Annex I countries was 3.67 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (co2) — unfccc recorded in Non-Annex I countries?
- The highest recorded value was 78.31 kt in 1992.
- What is the lowest ipcc agriculture — emissions (co2) — unfccc recorded in Non-Annex I countries?
- The lowest recorded value was 0.06 kt in 1998.
- How does Non-Annex I countries rank for ipcc agriculture — emissions (co2) — unfccc?
- Non-Annex I countries ranks 5th out of 5 groups with data for 2020.
- Is ipcc agriculture — emissions (co2) — unfccc rising or falling in Non-Annex I countries?
- Over the last ten years it is up 439.7%. The long-run trend across the full record is volatile.
- Where does this Non-Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf