IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Togo

Togo: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC was 2,306 kt in 2005. ▼ Falling

Latest (2005)
2,306 kt
World rank
50th
of 87 countries
All-time high
3,206 kt
in 1998
All-time low
1,863 kt
in 2000
Years of data
9
1992–2005

IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Togo, 1992–2005

01.0k2.0k3.0k1992199820051992: 2.2k kt1993: 2.7k kt1994: 2.3k kt1995: 2.3k kt1996: 3.0k kt1997: 3.1k kt1998: 3.2k kt2000: 1.9k kt2005: 2.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2005, ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Togo stood at 2,306 kt.

The figure is down 0.5% over ten years.

Over the whole period, ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Togo peaked at 3,206 kt in 1998 and was at its lowest, 1,863 kt, in 2000.

Togo ranks 50th of 87 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,693 kt 2,200 kt 3,206 kt 7
2000s 2,084 kt 1,863 kt 2,306 kt 2

Countries ranked near Togo

  1. 47 Greece 3,129 kt compare
  2. 48 Myanmar 2,767 kt compare
  3. 49 Lithuania 2,446 kt compare
  4. 51 Austria 2,248 kt compare
  5. 52 Azerbaijan 2,230 kt compare
  6. 53 Dominican Republic 2,226 kt compare

See the full ranking of 92 places →

More climate change data for Togo

All data for Togo →

Frequently asked questions

What is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Togo?
Ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc in Togo was 2,306 kt in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Togo?
The highest recorded value was 3,206 kt in 1998.
What is the lowest ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc recorded in Togo?
The lowest recorded value was 1,863 kt in 2000.
How does Togo rank for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
Togo ranks 50th out of 87 countries with data for 2005.
Is ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Togo?
Over the last ten years it is down 0.5%. The long-run trend across the full record is falling.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-co2eq-from-n2o-ar5-unfccc/togo/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/ipcc-agriculture-emissions-co2eq-from-n2o-ar5-unfccc/togo/">IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Togo</a> — Statizoid

About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf