IPCC Agriculture — Emissions in Czechoslovakia

Czechoslovakia: IPCC Agriculture — Emissions was 19.24 kt in 1992. ▲ Rising

Latest (1992)
19.24 kt
Change on year
down 8.1%
World rank
76th
of 248 countries
All-time high
29.73 kt
in 1984
All-time low
15.57 kt
in 1961
Years of data
32
1961–1992

IPCC Agriculture — Emissions in Czechoslovakia, 1961–1992

01020301961197619921961: 15.6 kt1962: 16.1 kt1963: 16.3 kt1964: 17.2 kt1965: 17.4 kt1966: 18.1 kt1967: 18.4 kt1968: 20.1 kt1969: 20.7 kt1970: 20.9 kt1971: 21.9 kt1972: 22.7 kt1973: 23.1 kt1974: 24.2 kt1975: 24.6 kt1976: 25.6 kt1977: 26.4 kt1978: 27.5 kt1979: 27.4 kt1980: 28.7 kt1981: 27.4 kt1982: 28 kt1983: 28.7 kt1984: 29.7 kt1985: 29.1 kt1986: 28.1 kt1987: 27.2 kt1988: 28.5 kt1989: 29.1 kt1990: 27.9 kt1991: 20.9 kt1992: 19.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Czechoslovakia recorded 19.24 kt for ipcc agriculture — emissions in 1992.

Compared with earlier readings it is down 8.1% on the previous year and down 31.3% over ten years.

Over the whole period, ipcc agriculture — emissions in Czechoslovakia peaked at 29.73 kt in 1984 and was at its lowest, 15.57 kt, in 1961.

That places Czechoslovakia 76th out of 248 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

IPCC Agriculture — Emissions in Czechoslovakia, year by year

Annual values for IPCC Agriculture — Emissions (N2O) in Czechoslovakia, 1961 to 1992.
Year kt Change
1961 15.57 kt
1962 16.05 kt +3.1%
1963 16.28 kt +1.4%
1964 17.22 kt +5.8%
1965 17.44 kt +1.3%
1966 18.08 kt +3.7%
1967 18.43 kt +1.9%
1968 20.12 kt +9.2%
1969 20.72 kt +3.0%
1970 20.91 kt +0.9%
1971 21.87 kt +4.6%
1972 22.73 kt +3.9%
1973 23.07 kt +1.5%
1974 24.23 kt +5.1%
1975 24.59 kt +1.5%
1976 25.59 kt +4.1%
1977 26.42 kt +3.3%
1978 27.53 kt +4.2%
1979 27.4 kt -0.5%
1980 28.72 kt +4.8%
1981 27.44 kt -4.4%
1982 27.99 kt +2.0%
1983 28.66 kt +2.4%
1984 29.73 kt +3.7%
1985 29.08 kt -2.2%
1986 28.13 kt -3.3%
1987 27.19 kt -3.3%
1988 28.48 kt +4.7%
1989 29.08 kt +2.1%
1990 27.85 kt -4.2%
1991 20.93 kt -24.9%
1992 19.24 kt -8.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.77 kt 15.57 kt 20.72 kt 9
1970s 24.44 kt 20.91 kt 27.53 kt 10
1980s 28.45 kt 27.19 kt 29.73 kt 10
1990s 22.68 kt 19.24 kt 27.85 kt 3

Countries ranked near Czechoslovakia

  1. 73 Somalia 20.66 kt compare
  2. 74 Algeria 20.24 kt compare
  3. 75 Malaysia 20.21 kt compare
  4. 77 Saudi Arabia 18.78 kt compare
  5. 78 Cameroon 18.61 kt compare
  6. 79 Senegal 18.59 kt compare

See the full ranking of 280 places →

More climate change data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is ipcc agriculture — emissions in Czechoslovakia?
Ipcc agriculture — emissions in Czechoslovakia was 19.24 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in Czechoslovakia?
The highest recorded value was 29.73 kt in 1984.
What is the lowest ipcc agriculture — emissions recorded in Czechoslovakia?
The lowest recorded value was 15.57 kt in 1961.
How does Czechoslovakia rank for ipcc agriculture — emissions?
Czechoslovakia ranks 76th out of 248 countries with data for 1992.
Is ipcc agriculture — emissions rising or falling in Czechoslovakia?
Over the last ten years it is down 31.3%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions in Czechoslovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/czechoslovakia/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf