IPCC Agriculture — Emissions in South America

South America: IPCC Agriculture — Emissions was 1,051 kt in 2023. ▲ Rising

Latest (2023)
1,051 kt
Change on year
down 1.3%
Rank
13th
of 32 groups
All-time high
1,065 kt
in 2022
All-time low
320.5 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Emissions in South America, 1961–2023

4006008001.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for ipcc agriculture — emissions in South America is 1,051 kt, measured in 2023.

The figure is down 1.3% on the previous year and up 16.6% over ten years.

Over the whole period, ipcc agriculture — emissions in South America peaked at 1,065 kt in 2022 and was at its lowest, 320.5 kt, in 1961.

That places South America 13th out of 32 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Emissions in South America, year by year

Annual values for IPCC Agriculture — Emissions (N2O) in South America, 1961 to 2023.
Year kt Change
1961 320.5 kt
1962 324.99 kt +1.4%
1963 326.83 kt +0.6%
1964 337.24 kt +3.2%
1965 349.14 kt +3.5%
1966 358.36 kt +2.6%
1967 370.96 kt +3.5%
1968 377.27 kt +1.7%
1969 380.5 kt +0.9%
1970 390.2 kt +2.5%
1971 400.84 kt +2.7%
1972 417.67 kt +4.2%
1973 429.8 kt +2.9%
1974 445.05 kt +3.5%
1975 456.17 kt +2.5%
1976 480.84 kt +5.4%
1977 498.38 kt +3.6%
1978 493.25 kt -1.0%
1979 502.9 kt +2.0%
1980 523.68 kt +4.1%
1981 524.31 kt +0.1%
1982 527.33 kt +0.6%
1983 523.42 kt -0.7%
1984 539.63 kt +3.1%
1985 544.12 kt +0.8%
1986 557.46 kt +2.5%
1987 568.84 kt +2.0%
1988 580 kt +2.0%
1989 587.29 kt +1.3%
1990 630.34 kt +7.3%
1991 640.13 kt +1.6%
1992 650.45 kt +1.6%
1993 658.31 kt +1.2%
1994 676.53 kt +2.8%
1995 684.94 kt +1.2%
1996 664.18 kt -3.0%
1997 679.06 kt +2.2%
1998 696.84 kt +2.6%
1999 698.05 kt +0.2%
2000 703.84 kt +0.8%
2001 735.68 kt +4.5%
2002 769.43 kt +4.6%
2003 808.78 kt +5.1%
2004 839.71 kt +3.8%
2005 838.17 kt -0.2%
2006 833.89 kt -0.5%
2007 888.21 kt +6.5%
2008 862.46 kt -2.9%
2009 833.06 kt -3.4%
2010 898.92 kt +7.9%
2011 894.42 kt -0.5%
2012 896.15 kt +0.2%
2013 901.46 kt +0.6%
2014 924.14 kt +2.5%
2015 909.81 kt -1.6%
2016 921.21 kt +1.3%
2017 963.14 kt +4.6%
2018 942.65 kt -2.1%
2019 980.56 kt +4.0%
2020 1,024 kt +4.4%
2021 1,048 kt +2.3%
2022 1,065 kt +1.6%
2023 1,051 kt -1.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 349.53 kt 320.5 kt 380.5 kt 9
1970s 451.51 kt 390.2 kt 502.9 kt 10
1980s 547.61 kt 523.42 kt 587.29 kt 10
1990s 667.88 kt 630.34 kt 698.05 kt 10
2000s 811.32 kt 703.84 kt 888.21 kt 10
2010s 923.25 kt 894.42 kt 980.56 kt 10
2020s 1,047 kt 1,024 kt 1,065 kt 4

Countries ranked near South America

  1. 10 Pakistan 228.82 kt compare
  2. 11 Indonesia 212.21 kt compare
  3. 12 Russia 180.78 kt compare
  4. 13 Ethiopia 173.69 kt compare
  5. 14 Sudan (former) 147.83 kt compare
  6. 15 Argentina 146.38 kt compare
  7. 16 Canada 141.9 kt compare

See the full ranking of 280 places →

More climate change data for South America

All data for South America →

Frequently asked questions

What is ipcc agriculture — emissions in South America?
Ipcc agriculture — emissions in South America was 1,051 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — emissions recorded in South America?
The highest recorded value was 1,065 kt in 2022.
What is the lowest ipcc agriculture — emissions recorded in South America?
The lowest recorded value was 320.5 kt in 1961.
How does South America rank for ipcc agriculture — emissions?
South America ranks 13th out of 32 groups with data for 2023.
Is ipcc agriculture — emissions rising or falling in South America?
Over the last ten years it is up 16.6%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Emissions in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-emissions-n2o-fao-tier-1/south-america/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,466 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf