IPCC Agriculture — Emissions (N2O) — UNFCCC in Dominican Republic
Dominican Republic: IPCC Agriculture — Emissions (N2O) — UNFCCC was 8.4 kt in 2010. ◆ Volatile
IPCC Agriculture — Emissions (N2O) — UNFCCC in Dominican Republic, 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Dominican Republic recorded 8.4 kt for ipcc agriculture — emissions (n2o) — unfccc in 2010.
That represents a change of down 5.7% over ten years.
Over the whole period, ipcc agriculture — emissions (n2o) — unfccc in Dominican Republic peaked at 8.9 kt in 2000 and was at its lowest, 2.19 kt, in 1994.
Dominican Republic ranks 53rd of 87 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4.32 kt | 2.19 kt | 8.29 kt | 3 |
| 2000s | 8.9 kt | 8.9 kt | 8.9 kt | 1 |
| 2010s | 8.4 kt | 8.4 kt | 8.4 kt | 1 |
Countries ranked near Dominican Republic
More climate change data for Dominican Republic
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 9,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 3,024 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 6,596 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 11.41 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 235.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 642.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 1,853 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.42 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 66.19 kt (2050)
Frequently asked questions
- What is ipcc agriculture — emissions (n2o) — unfccc in Dominican Republic?
- Ipcc agriculture — emissions (n2o) — unfccc in Dominican Republic was 8.4 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest ipcc agriculture — emissions (n2o) — unfccc recorded in Dominican Republic?
- The highest recorded value was 8.9 kt in 2000.
- What is the lowest ipcc agriculture — emissions (n2o) — unfccc recorded in Dominican Republic?
- The lowest recorded value was 2.19 kt in 1994.
- How does Dominican Republic rank for ipcc agriculture — emissions (n2o) — unfccc?
- Dominican Republic ranks 53rd out of 87 countries with data for 2010.
- Is ipcc agriculture — emissions (n2o) — unfccc rising or falling in Dominican Republic?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf