IPCC Agriculture — Indirect emissions in Burundi

Burundi: IPCC Agriculture — Indirect emissions was 1.78 kt in 2023. ◆ Volatile

Latest (2023)
1.78 kt
Change on year
down 5.4%
World rank
97th
of 196 countries
All-time high
1.88 kt
in 2022
All-time low
0.3777 kt
in 1963
Years of data
63
1961–2023

IPCC Agriculture — Indirect emissions in Burundi, 1961–2023

0.511.52196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, ipcc agriculture — indirect emissions in Burundi stood at 1.78 kt.

Compared with earlier readings it is down 5.4% on the previous year and up 48.3% over ten years.

Over the whole period, ipcc agriculture — indirect emissions in Burundi peaked at 1.88 kt in 2022 and was at its lowest, 0.3777 kt, in 1963.

That places Burundi 97th out of 196 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

IPCC Agriculture — Indirect emissions in Burundi, year by year

Annual values for IPCC Agriculture — Indirect emissions (N2O) in Burundi, 1961 to 2023.
Year kt Change
1961 0.3799 kt
1962 0.3815 kt +0.4%
1963 0.3777 kt -1.0%
1964 0.3827 kt +1.3%
1965 0.4142 kt +8.2%
1966 0.4288 kt +3.5%
1967 0.4653 kt +8.5%
1968 0.4814 kt +3.5%
1969 0.5278 kt +9.6%
1970 0.5432 kt +2.9%
1971 0.5497 kt +1.2%
1972 0.5925 kt +7.8%
1973 0.6214 kt +4.9%
1974 0.6306 kt +1.5%
1975 0.6549 kt +3.9%
1976 0.6533 kt -0.2%
1977 0.6433 kt -1.5%
1978 0.6394 kt -0.6%
1979 0.6632 kt +3.7%
1980 0.5633 kt -15.1%
1981 0.4801 kt -14.8%
1982 0.4783 kt -0.4%
1983 0.4933 kt +3.1%
1984 0.5002 kt +1.4%
1985 0.4634 kt -7.4%
1986 0.521 kt +12.4%
1987 0.4967 kt -4.7%
1988 0.5128 kt +3.2%
1989 0.5057 kt -1.4%
1990 0.5419 kt +7.2%
1991 0.5414 kt -0.1%
1992 0.5454 kt +0.7%
1993 0.5307 kt -2.7%
1994 0.4774 kt -10.0%
1995 0.4975 kt +4.2%
1996 0.4866 kt -2.2%
1997 0.495 kt +1.7%
1998 0.4249 kt -14.2%
1999 0.4408 kt +3.7%
2000 0.4567 kt +3.6%
2001 0.4856 kt +6.3%
2002 0.4575 kt -5.8%
2003 0.4666 kt +2.0%
2004 0.5079 kt +8.9%
2005 0.5498 kt +8.2%
2006 0.6101 kt +11.0%
2007 0.6282 kt +3.0%
2008 0.7013 kt +11.6%
2009 0.7598 kt +8.3%
2010 0.8635 kt +13.6%
2011 0.9386 kt +8.7%
2012 0.9803 kt +4.4%
2013 1.2 kt +22.2%
2014 1.09 kt -8.9%
2015 1.06 kt -2.7%
2016 1.24 kt +16.8%
2017 1.52 kt +22.4%
2018 1.48 kt -2.6%
2019 1.56 kt +5.7%
2020 1.33 kt -15.0%
2021 1.8 kt +35.9%
2022 1.88 kt +4.1%
2023 1.78 kt -5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.4266 kt 0.3777 kt 0.5278 kt 9
1970s 0.6191 kt 0.5432 kt 0.6632 kt 10
1980s 0.5015 kt 0.4634 kt 0.5633 kt 10
1990s 0.4982 kt 0.4249 kt 0.5454 kt 10
2000s 0.5624 kt 0.4567 kt 0.7598 kt 10
2010s 1.19 kt 0.8635 kt 1.56 kt 10
2020s 1.7 kt 1.33 kt 1.88 kt 4

Countries ranked near Burundi

  1. 94 Kyrgyzstan 2 kt compare
  2. 95 Honduras 1.96 kt compare
  3. 96 Malaysia 1.84 kt compare
  4. 98 Haiti 1.75 kt compare
  5. 99 Denmark 1.7 kt compare
  6. 100 Serbia and Montenegro 1.61 kt compare

See the full ranking of 248 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is ipcc agriculture — indirect emissions in Burundi?
Ipcc agriculture — indirect emissions in Burundi was 1.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — indirect emissions recorded in Burundi?
The highest recorded value was 1.88 kt in 2022.
What is the lowest ipcc agriculture — indirect emissions recorded in Burundi?
The lowest recorded value was 0.3777 kt in 1963.
How does Burundi rank for ipcc agriculture — indirect emissions?
Burundi ranks 97th out of 196 countries with data for 2023.
Is ipcc agriculture — indirect emissions rising or falling in Burundi?
Over the last ten years it is up 48.3%. The long-run trend across the full record is volatile.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Indirect emissions in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-indirect-emissions-n2o-fao-tier-1/burundi/

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About this data

Indicator
IPCC Agriculture — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,264 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf