IPCC Agriculture — Indirect emissions in Caribbean

Caribbean: IPCC Agriculture — Indirect emissions was 8.43 kt in 2023. ▲ Rising

Latest (2023)
8.43 kt
Change on year
up 0.3%
Rank
30th
of 32 groups
All-time high
8.7 kt
in 2016
All-time low
5.83 kt
in 1961
Years of data
63
1961–2023

IPCC Agriculture — Indirect emissions in Caribbean, 1961–2023

02468196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Caribbean recorded 8.43 kt for ipcc agriculture — indirect emissions in 2023.

The figure is up 0.3% on the previous year and down 0.3% over ten years.

Over the whole period, ipcc agriculture — indirect emissions in Caribbean peaked at 8.7 kt in 2016 and was at its lowest, 5.83 kt, in 1961.

Caribbean ranks 30th of 32 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

IPCC Agriculture — Indirect emissions in Caribbean, year by year

Annual values for IPCC Agriculture — Indirect emissions (N2O) in Caribbean, 1961 to 2023.
Year kt Change
1961 5.83 kt
1962 6.28 kt +7.9%
1963 6.44 kt +2.4%
1964 6.68 kt +3.8%
1965 6.83 kt +2.2%
1966 6.96 kt +1.9%
1967 7.07 kt +1.6%
1968 7.19 kt +1.7%
1969 7.1 kt -1.2%
1970 6.99 kt -1.6%
1971 6.91 kt -1.2%
1972 6.88 kt -0.4%
1973 6.87 kt -0.1%
1974 7.02 kt +2.2%
1975 7.13 kt +1.7%
1976 7.28 kt +2.1%
1977 7.24 kt -0.5%
1978 7.17 kt -1.0%
1979 7.18 kt +0.1%
1980 7.21 kt +0.4%
1981 7.05 kt -2.2%
1982 7.21 kt +2.3%
1983 7.45 kt +3.3%
1984 7.49 kt +0.5%
1985 7.48 kt -0.1%
1986 7.44 kt -0.6%
1987 7.39 kt -0.7%
1988 7.4 kt +0.1%
1989 7.77 kt +5.0%
1990 7.68 kt -1.1%
1991 7.83 kt +1.9%
1992 8.05 kt +2.8%
1993 7.84 kt -2.6%
1994 7.87 kt +0.4%
1995 7.45 kt -5.3%
1996 7.55 kt +1.3%
1997 7.62 kt +0.9%
1998 7.71 kt +1.2%
1999 7.47 kt -3.1%
2000 7.55 kt +1.1%
2001 7.59 kt +0.5%
2002 7.97 kt +5.0%
2003 7.99 kt +0.3%
2004 8.11 kt +1.5%
2005 7.97 kt -1.8%
2006 8.07 kt +1.3%
2007 8.25 kt +2.2%
2008 8.27 kt +0.2%
2009 8.37 kt +1.2%
2010 8.41 kt +0.5%
2011 8.43 kt +0.2%
2012 8.42 kt -0.2%
2013 8.45 kt +0.4%
2014 8.55 kt +1.1%
2015 8.55 kt +0.1%
2016 8.7 kt +1.8%
2017 8.58 kt -1.4%
2018 8.5 kt -1.0%
2019 8.53 kt +0.3%
2020 8.36 kt -2.0%
2021 8.42 kt +0.8%
2022 8.41 kt -0.2%
2023 8.43 kt +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6.71 kt 5.83 kt 7.19 kt 9
1970s 7.07 kt 6.87 kt 7.28 kt 10
1980s 7.39 kt 7.05 kt 7.77 kt 10
1990s 7.71 kt 7.45 kt 8.05 kt 10
2000s 8.02 kt 7.55 kt 8.37 kt 10
2010s 8.51 kt 8.41 kt 8.7 kt 10
2020s 8.4 kt 8.36 kt 8.43 kt 4

Countries ranked near Caribbean

  1. 27 Uganda 13.89 kt compare
  2. 28 Mongolia 13.79 kt compare
  3. 29 France 12.97 kt compare
  4. 30 South Africa 12.86 kt compare
  5. 31 United Kingdom of Great Britain and Northern Ireland 12.36 kt compare
  6. 32 Burkina Faso 10.66 kt compare
  7. 33 Somalia 10.25 kt compare

See the full ranking of 248 places →

More climate change data for Caribbean

All data for Caribbean →

Frequently asked questions

What is ipcc agriculture — indirect emissions in Caribbean?
Ipcc agriculture — indirect emissions in Caribbean was 8.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ipcc agriculture — indirect emissions recorded in Caribbean?
The highest recorded value was 8.7 kt in 2016.
What is the lowest ipcc agriculture — indirect emissions recorded in Caribbean?
The lowest recorded value was 5.83 kt in 1961.
How does Caribbean rank for ipcc agriculture — indirect emissions?
Caribbean ranks 30th out of 32 groups with data for 2023.
Is ipcc agriculture — indirect emissions rising or falling in Caribbean?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of IPCC Agriculture — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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IPCC Agriculture — Indirect emissions in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/ipcc-agriculture-indirect-emissions-n2o-fao-tier-1/caribbean/

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About this data

Indicator
IPCC Agriculture — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,264 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf