IPPU — Emissions (CO2) in Dominica
Dominica: IPPU — Emissions (CO2) was 1.43 kt in 2023. ◆ Volatile
IPPU — Emissions in Dominica, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Dominica recorded 1.43 kt for ippu — emissions in 2023.
Compared with earlier readings it is down 10.1% over ten years.
Over the whole period, ippu — emissions in Dominica peaked at 30.6 kt in 1996 and was at its lowest, 0.12 kt, in 1961.
That places Dominica 205th out of 232 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
IPPU — Emissions (CO2) in Dominica, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.12 kt | — |
| 1962 | 0.122 kt | +1.7% |
| 1963 | 0.167 kt | +36.9% |
| 1964 | 0.171 kt | +2.4% |
| 1965 | 0.175 kt | +2.3% |
| 1966 | 0.179 kt | +2.3% |
| 1967 | 0.274 kt | +53.1% |
| 1968 | 0.279 kt | +1.8% |
| 1969 | 0.238 kt | -14.7% |
| 1970 | 0.279 kt | +17.2% |
| 1971 | 0.281 kt | +0.7% |
| 1972 | 0.283 kt | +0.7% |
| 1973 | 0.287 kt | +1.4% |
| 1974 | 0.288 kt | +0.3% |
| 1975 | 0.293 kt | +1.7% |
| 1976 | 0.297 kt | +1.4% |
| 1977 | 0.3 kt | +1.0% |
| 1978 | 0.303 kt | +1.0% |
| 1979 | 0.307 kt | +1.3% |
| 1980 | 0.309 kt | +0.7% |
| 1981 | 0.316 kt | +2.3% |
| 1982 | 0.319 kt | +0.9% |
| 1983 | 0.326 kt | +2.2% |
| 1984 | 0.32 kt | -1.8% |
| 1985 | 0.329 kt | +2.8% |
| 1986 | 0.314 kt | -4.6% |
| 1987 | 0.332 kt | +5.7% |
| 1988 | 0.321 kt | -3.3% |
| 1989 | 0.321 kt | +0.0% |
| 1990 | 0.317 kt | -1.2% |
| 1991 | 0.325 kt | +2.5% |
| 1992 | 0.324 kt | -0.3% |
| 1993 | 18.1 kt | +5486.4% |
| 1994 | 23.2 kt | +28.2% |
| 1995 | 24.7 kt | +6.5% |
| 1996 | 30.6 kt | +23.9% |
| 1997 | 28 kt | -8.5% |
| 1998 | 0.353 kt | -98.7% |
| 1999 | 25.7 kt | +7180.5% |
| 2000 | 26.6 kt | +3.5% |
| 2001 | 24.4 kt | -8.3% |
| 2002 | 20.8 kt | -14.8% |
| 2003 | 22 kt | +5.8% |
| 2004 | 21.2 kt | -3.6% |
| 2005 | 20.1 kt | -5.2% |
| 2006 | 19.7 kt | -2.0% |
| 2007 | 18.2 kt | -7.6% |
| 2008 | 18.2 kt | +0.0% |
| 2009 | 14.1 kt | -22.5% |
| 2010 | 8.03 kt | -43.0% |
| 2011 | 7.97 kt | -0.7% |
| 2012 | 1.57 kt | -80.3% |
| 2013 | 1.59 kt | +1.3% |
| 2014 | 1.61 kt | +1.3% |
| 2015 | 1.62 kt | +0.6% |
| 2016 | 1.64 kt | +1.2% |
| 2017 | 1.61 kt | -1.8% |
| 2018 | 1.62 kt | +0.6% |
| 2019 | 1.64 kt | +1.2% |
| 2020 | 1.42 kt | -13.4% |
| 2021 | 1.44 kt | +1.4% |
| 2022 | 1.43 kt | -0.7% |
| 2023 | 1.43 kt | +0.0% |
Dominica compared with similar countries
- Dominica's 1.43 kt is below the median for upper middle income countries, which is 1,330 kt, 0% of the median. (55 countries reporting)
- Dominica's 1.43 kt is below the median for Latin America & Caribbean, which is 388 kt, 0% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where IPPU — Emissions (CO2) in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +7180.5% | 0.353 kt | 25.7 kt |
| 1993 | +5486.4% | 0.324 kt | 18.1 kt |
| 1998 | -98.7% | 28 kt | 0.353 kt |
| 2012 | -80.3% | 7.97 kt | 1.57 kt |
| 1967 | +53.1% | 0.179 kt | 0.274 kt |
| 2010 | -43.0% | 14.1 kt | 8.03 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1917 kt | 0.12 kt | 0.279 kt | 9 |
| 1970s | 0.2918 kt | 0.279 kt | 0.307 kt | 10 |
| 1980s | 0.3207 kt | 0.309 kt | 0.332 kt | 10 |
| 1990s | 15.16 kt | 0.317 kt | 30.6 kt | 10 |
| 2000s | 20.53 kt | 14.1 kt | 26.6 kt | 10 |
| 2010s | 2.89 kt | 1.57 kt | 8.03 kt | 10 |
| 2020s | 1.43 kt | 1.42 kt | 1.44 kt | 4 |
Countries ranked near Dominica
- 202 Liechtenstein 2.24 kt compare
- 203 Polynesia 1.63 kt compare
- 204 Solomon Islands 1.6 kt compare
- 206 Aruba 1.4 kt compare
- 207 Belize 1.33 kt compare
- 208 Saint Lucia 1.06 kt compare
More climate change data for Dominica
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 472,800 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 55.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14.73 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40.8 kt (2050)
- Emissions from livestock — Emissions 0.0556 kt (2050)
- Emissions from livestock — Emissions 1.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.028 kt (2050)
- Emissions from crops — Emissions 0.01 kt (2050)
Frequently asked questions
- What is ippu — emissions in Dominica?
- Ippu — emissions in Dominica was 1.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions recorded in Dominica?
- The highest recorded value was 30.6 kt in 1996.
- What is the lowest ippu — emissions recorded in Dominica?
- The lowest recorded value was 0.12 kt in 1961.
- How does Dominica rank for ippu — emissions?
- Dominica ranks 205th out of 232 countries with data for 2023.
- Is ippu — emissions rising or falling in Dominica?
- Over the last ten years it is down 10.1%. The long-run trend across the full record is volatile.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf