IPPU — Emissions (CO2eq) from N2O in Turkey
Turkey: IPPU — Emissions (CO2eq) from N2O was 5,062 kt in 2023. ◆ Volatile
IPPU — Emissions (CO2eq) from N2O in Turkey, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, ippu — emissions (co2eq) from n2o in Turkey stood at 5,062 kt.
The figure is down 1.5% on the previous year and up 17.9% over ten years.
Over the whole period, ippu — emissions (co2eq) from n2o in Turkey peaked at 5,274 kt in 2021 and was at its lowest, 344.5 kt, in 1961.
Turkey ranks 9th of 229 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
IPPU — Emissions (CO2eq) from N2O in Turkey, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 344.5 kt | — |
| 1962 | 402.8 kt | +16.9% |
| 1963 | 498.2 kt | +23.7% |
| 1964 | 628.05 kt | +26.1% |
| 1965 | 795 kt | +26.6% |
| 1966 | 993.75 kt | +25.0% |
| 1967 | 1,230 kt | +23.7% |
| 1968 | 1,497 kt | +21.8% |
| 1969 | 1,797 kt | +20.0% |
| 1970 | 1,394 kt | -22.4% |
| 1971 | 1,431 kt | +2.7% |
| 1972 | 1,468 kt | +2.6% |
| 1973 | 1,503 kt | +2.3% |
| 1974 | 1,540 kt | +2.5% |
| 1975 | 1,577 kt | +2.4% |
| 1976 | 1,624 kt | +3.0% |
| 1977 | 1,662 kt | +2.3% |
| 1978 | 1,699 kt | +2.2% |
| 1979 | 1,760 kt | +3.6% |
| 1980 | 1,799 kt | +2.3% |
| 1981 | 1,839 kt | +2.2% |
| 1982 | 1,858 kt | +1.0% |
| 1983 | 1,897 kt | +2.1% |
| 1984 | 1,940 kt | +2.2% |
| 1985 | 1,980 kt | +2.0% |
| 1986 | 2,019 kt | +2.0% |
| 1987 | 2,083 kt | +3.1% |
| 1988 | 2,120 kt | +1.8% |
| 1989 | 2,207 kt | +4.1% |
| 1990 | 2,260 kt | +2.4% |
| 1991 | 2,809 kt | +24.3% |
| 1992 | 3,736 kt | +33.0% |
| 1993 | 3,763 kt | +0.7% |
| 1994 | 2,809 kt | -25.4% |
| 1995 | 4,929 kt | +75.5% |
| 1996 | 4,796 kt | -2.7% |
| 1997 | 4,134 kt | -13.8% |
| 1998 | 4,611 kt | +11.5% |
| 1999 | 4,717 kt | +2.3% |
| 2000 | 4,717 kt | +0.0% |
| 2001 | 4,346 kt | -7.9% |
| 2002 | 4,638 kt | +6.7% |
| 2003 | 4,558 kt | -1.7% |
| 2004 | 4,638 kt | +1.7% |
| 2005 | 3,604 kt | -22.3% |
| 2006 | 4,293 kt | +19.1% |
| 2007 | 4,054 kt | -5.6% |
| 2008 | 4,081 kt | +0.7% |
| 2009 | 4,108 kt | +0.6% |
| 2010 | 4,160 kt | +1.3% |
| 2011 | 4,187 kt | +0.6% |
| 2012 | 4,240 kt | +1.3% |
| 2013 | 4,293 kt | +1.2% |
| 2014 | 4,346 kt | +1.2% |
| 2015 | 4,399 kt | +1.2% |
| 2016 | 4,426 kt | +0.6% |
| 2017 | 4,478 kt | +1.2% |
| 2018 | 4,532 kt | +1.2% |
| 2019 | 4,584 kt | +1.2% |
| 2020 | 4,956 kt | +8.1% |
| 2021 | 5,274 kt | +6.4% |
| 2022 | 5,141 kt | -2.5% |
| 2023 | 5,062 kt | -1.5% |
Turkey compared with similar countries
- Turkey's 5,062 kt is above the median for upper middle income countries, which is 9.57 kt, 529.1× the median. (55 countries reporting)
- Turkey's 5,062 kt is above the median for Europe & Central Asia, which is 186.82 kt, 27.1× the median. (51 countries reporting)
Biggest year-on-year movements
Years where IPPU — Emissions (CO2eq) from N2O in Turkey changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +75.5% | 2,809 kt | 4,929 kt |
| 1992 | +33.0% | 2,809 kt | 3,736 kt |
| 1994 | -25.4% | 3,763 kt | 2,809 kt |
| 1965 | +26.6% | 628.05 kt | 795 kt |
| 1964 | +26.1% | 498.2 kt | 628.05 kt |
| 1966 | +25.0% | 795 kt | 993.75 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 909.54 kt | 344.5 kt | 1,797 kt | 9 |
| 1970s | 1,566 kt | 1,394 kt | 1,760 kt | 10 |
| 1980s | 1,974 kt | 1,799 kt | 2,207 kt | 10 |
| 1990s | 3,857 kt | 2,260 kt | 4,929 kt | 10 |
| 2000s | 4,304 kt | 3,604 kt | 4,717 kt | 10 |
| 2010s | 4,365 kt | 4,160 kt | 4,584 kt | 10 |
| 2020s | 5,108 kt | 4,956 kt | 5,274 kt | 4 |
Countries ranked near Turkey
More climate change data for Turkey
- Emissions from livestock — Emissions (CO2eq) 40,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,231 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 25,520 kt (2050)
- Emissions from livestock — Emissions 57.48 kt (2050)
- Emissions from livestock — Emissions 911.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,814 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,063 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,751 kt (2050)
- Emissions from crops — Emissions 45.52 kt (2050)
- Emissions from crops — Emissions 62.55 kt (2050)
Frequently asked questions
- What is ippu — emissions (co2eq) from n2o in Turkey?
- Ippu — emissions (co2eq) from n2o in Turkey was 5,062 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions (co2eq) from n2o recorded in Turkey?
- The highest recorded value was 5,274 kt in 2021.
- What is the lowest ippu — emissions (co2eq) from n2o recorded in Turkey?
- The lowest recorded value was 344.5 kt in 1961.
- How does Turkey rank for ippu — emissions (co2eq) from n2o?
- Turkey ranks 9th out of 229 countries with data for 2023.
- Is ippu — emissions (co2eq) from n2o rising or falling in Turkey?
- Over the last ten years it is up 17.9%. The long-run trend across the full record is volatile.
- Where does this Turkey data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf