IPPU — Emissions in Turkmenistan
Turkmenistan: IPPU — Emissions was 2.89 kt in 2023. ▲ Rising
IPPU — Emissions in Turkmenistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for ippu — emissions in Turkmenistan is 2.89 kt, measured in 2023.
The figure is unchanged over ten years.
Over the whole period, ippu — emissions in Turkmenistan peaked at 3.77 kt in 2006 and was at its lowest, 0.982 kt, in 1997.
That places Turkmenistan 38th out of 199 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
IPPU — Emissions in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 1.39 kt | — |
| 1993 | 1.75 kt | +25.9% |
| 1994 | 1.5 kt | -14.3% |
| 1995 | 1.1 kt | -26.7% |
| 1996 | 1.09 kt | -0.9% |
| 1997 | 0.982 kt | -9.9% |
| 1998 | 1.31 kt | +33.4% |
| 1999 | 1.41 kt | +7.6% |
| 2000 | 1.73 kt | +22.7% |
| 2001 | 1.36 kt | -21.4% |
| 2002 | 1.91 kt | +40.4% |
| 2003 | 2 kt | +4.7% |
| 2004 | 2.06 kt | +3.0% |
| 2005 | 2.06 kt | +0.0% |
| 2006 | 3.77 kt | +83.0% |
| 2007 | 2.86 kt | -24.1% |
| 2008 | 2.69 kt | -5.9% |
| 2009 | 2.69 kt | +0.0% |
| 2010 | 2.89 kt | +7.4% |
| 2011 | 2.89 kt | +0.0% |
| 2012 | 2.89 kt | +0.0% |
| 2013 | 2.89 kt | +0.0% |
| 2014 | 2.89 kt | +0.0% |
| 2015 | 2.89 kt | +0.0% |
| 2016 | 2.89 kt | +0.0% |
| 2017 | 2.89 kt | +0.0% |
| 2018 | 2.89 kt | +0.0% |
| 2019 | 2.89 kt | +0.0% |
| 2020 | 2.89 kt | +0.0% |
| 2021 | 2.89 kt | +0.0% |
| 2022 | 2.89 kt | +0.0% |
| 2023 | 2.89 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.32 kt | 0.982 kt | 1.75 kt | 8 |
| 2000s | 2.31 kt | 1.36 kt | 3.77 kt | 10 |
| 2010s | 2.89 kt | 2.89 kt | 2.89 kt | 10 |
| 2020s | 2.89 kt | 2.89 kt | 2.89 kt | 4 |
Countries ranked near Turkmenistan
More climate change data for Turkmenistan
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
- Emissions from crops — Emissions 10.4 kt (2050)
Frequently asked questions
- What is ippu — emissions in Turkmenistan?
- Ippu — emissions in Turkmenistan was 2.89 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions recorded in Turkmenistan?
- The highest recorded value was 3.77 kt in 2006.
- What is the lowest ippu — emissions recorded in Turkmenistan?
- The lowest recorded value was 0.982 kt in 1997.
- How does Turkmenistan rank for ippu — emissions?
- Turkmenistan ranks 38th out of 199 countries with data for 2023.
- Is ippu — emissions rising or falling in Turkmenistan?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf