IPPU — Emissions Share in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): IPPU — Emissions Share was 0.13 % in 2023. ◆ Volatile
IPPU — Emissions Share in Net Food Importing Developing Countries (NFIDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for ippu — emissions share in Net Food Importing Developing Countries (NFIDCs) is 0.13 %, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 8.3% on the previous year and up 225.0% over ten years.
Over the whole period, ippu — emissions share in Net Food Importing Developing Countries (NFIDCs) peaked at 0.13 % in 2023 and was at its lowest, 0.01 %, in 1990.
Net Food Importing Developing Countries (NFIDCs) ranks 16th of 33 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.017 % | 0.01 % | 0.03 % | 10 |
| 2000s | 0.032 % | 0.02 % | 0.04 % | 10 |
| 2010s | 0.043 % | 0.04 % | 0.06 % | 10 |
| 2020s | 0.11 % | 0.08 % | 0.13 % | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 13 Saudi Arabia 0.73 % compare
- 14 Iceland 0.71 % compare
- 14 Netherlands (Kingdom of the) 0.71 % compare
- 16 Malaysia 0.7 % compare
- 17 Finland 0.6 % compare
- 18 China 0.5 % compare
- 18 China, mainland 0.5 % compare
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 806,162 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1,217 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 162,465 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 441.95 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is ippu — emissions share in Net Food Importing Developing Countries (NFIDCs)?
- Ippu — emissions share in Net Food Importing Developing Countries (NFIDCs) was 0.13 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest ippu — emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 0.13 % in 2023.
- What is the lowest ippu — emissions share recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 0.01 % in 1990.
- How does Net Food Importing Developing Countries (NFIDCs) rank for ippu — emissions share?
- Net Food Importing Developing Countries (NFIDCs) ranks 16th out of 33 groups with data for 2023.
- Is ippu — emissions share rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 225.0%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of IPPU — Emissions Share (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.