Land-use change — Emissions (CO2eq) from N2O in Caribbean
Caribbean: Land-use change — Emissions (CO2eq) from N2O was 58.91 kt in 2023. ▲ Rising
Land-use change — Emissions (CO2eq) from N2O in Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, land-use change — emissions (co2eq) from n2o in Caribbean stood at 58.91 kt.
That represents a change of up 548.1% on the previous year and down 2.1% over ten years.
Over the whole period, land-use change — emissions (co2eq) from n2o in Caribbean peaked at 66.78 kt in 2017 and was at its lowest, 8.27 kt, in 2018.
Caribbean ranks 16th of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Land-use change — Emissions (CO2eq) from N2O in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 34.74 kt | — |
| 1991 | 34.74 kt | +0.0% |
| 1992 | 34.74 kt | +0.0% |
| 1993 | 34.74 kt | +0.0% |
| 1994 | 34.74 kt | +0.0% |
| 1995 | 34.74 kt | +0.0% |
| 1996 | 24.86 kt | -28.5% |
| 1997 | 24.99 kt | +0.5% |
| 1998 | 38.42 kt | +53.8% |
| 1999 | 35.64 kt | -7.2% |
| 2000 | 46.83 kt | +31.4% |
| 2001 | 16.3 kt | -65.2% |
| 2002 | 34.66 kt | +112.7% |
| 2003 | 8.67 kt | -75.0% |
| 2004 | 40.86 kt | +371.6% |
| 2005 | 56.39 kt | +38.0% |
| 2006 | 35.96 kt | -36.2% |
| 2007 | 22.39 kt | -37.7% |
| 2008 | 33.34 kt | +48.9% |
| 2009 | 56.39 kt | +69.2% |
| 2010 | 24.62 kt | -56.3% |
| 2011 | 62.67 kt | +154.6% |
| 2012 | 20.22 kt | -67.7% |
| 2013 | 60.16 kt | +197.5% |
| 2014 | 15.26 kt | -74.6% |
| 2015 | 43.12 kt | +182.5% |
| 2016 | 26.31 kt | -39.0% |
| 2017 | 66.78 kt | +153.8% |
| 2018 | 8.27 kt | -87.6% |
| 2019 | 12.11 kt | +46.5% |
| 2020 | 66.46 kt | +448.8% |
| 2021 | 29.12 kt | -56.2% |
| 2022 | 9.09 kt | -68.8% |
| 2023 | 58.91 kt | +548.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 33.24 kt | 24.86 kt | 38.42 kt | 10 |
| 2000s | 35.18 kt | 8.67 kt | 56.39 kt | 10 |
| 2010s | 33.95 kt | 8.27 kt | 66.78 kt | 10 |
| 2020s | 40.9 kt | 9.09 kt | 66.46 kt | 4 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is land-use change — emissions (co2eq) from n2o in Caribbean?
- Land-use change — emissions (co2eq) from n2o in Caribbean was 58.91 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest land-use change — emissions (co2eq) from n2o recorded in Caribbean?
- The highest recorded value was 66.78 kt in 2017.
- What is the lowest land-use change — emissions (co2eq) from n2o recorded in Caribbean?
- The lowest recorded value was 8.27 kt in 2018.
- How does Caribbean rank for land-use change — emissions (co2eq) from n2o?
- Caribbean ranks 16th out of 32 groups with data for 2023.
- Is land-use change — emissions (co2eq) from n2o rising or falling in Caribbean?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Land-use change — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf