LULUCF — Emissions per capita in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): LULUCF — Emissions per capita was 0.58 t CO2eq/cap in 2023. ▼ Falling
LULUCF — Emissions per capita in Net Food Importing Developing Countries (NFIDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t CO2eq/cap.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 0.58 t CO2eq/cap for lulucf — emissions per capita in 2023. That is the lowest value across all 34 years on record.
That represents a change of down 1.7% on the previous year and down 48.7% over ten years.
Over the whole period, lulucf — emissions per capita in Net Food Importing Developing Countries (NFIDCs) peaked at 1.58 t CO2eq/cap in 1990 and was at its lowest, 0.58 t CO2eq/cap, in 2023.
Net Food Importing Developing Countries (NFIDCs) ranks 10th of 34 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.41 t CO2eq/cap | 1.26 t CO2eq/cap | 1.58 t CO2eq/cap | 10 |
| 2000s | 1.01 t CO2eq/cap | 0.91 t CO2eq/cap | 1.2 t CO2eq/cap | 10 |
| 2010s | 0.964 t CO2eq/cap | 0.74 t CO2eq/cap | 1.18 t CO2eq/cap | 10 |
| 2020s | 0.63 t CO2eq/cap | 0.58 t CO2eq/cap | 0.73 t CO2eq/cap | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 806,162 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1,217 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 162,465 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 441.95 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is lulucf — emissions per capita in Net Food Importing Developing Countries (NFIDCs)?
- Lulucf — emissions per capita in Net Food Importing Developing Countries (NFIDCs) was 0.58 t CO2eq/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lulucf — emissions per capita recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 1.58 t CO2eq/cap in 1990.
- What is the lowest lulucf — emissions per capita recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 0.58 t CO2eq/cap in 2023.
- How does Net Food Importing Developing Countries (NFIDCs) rank for lulucf — emissions per capita?
- Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 34 groups with data for 2023.
- Is lulucf — emissions per capita rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 48.7%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of LULUCF — Emissions per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.