Maize (corn) — Burning crop residues in Maldives

Maldives: Maize (corn) — Burning crop residues was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
158th
of 168 countries
All-time high
0.0001 kt
in 1967
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Maldives, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Maldives recorded 0.0001 kt for maize (corn) — burning crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — burning crop residues in Maldives peaked at 0.0001 kt in 1967 and was at its lowest, 0 kt, in 1961.

That places Maldives 158th out of 168 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Burning crop residues in Maldives, year by year

Annual values for Maize (corn) — Burning crop residues (Emissions CH4) in Maldives, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0.0001 kt
1968 0.0001 kt +0.0%
1969 0.0001 kt +0.0%
1970 0 kt -100.0%
1971 0 kt
1972 0 kt
1973 0 kt
1974 0.0001 kt
1975 0.0001 kt +0.0%
1976 0 kt -100.0%
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0.0001 kt
1998 0.0001 kt +0.0%
1999 0.0001 kt +0.0%
2000 0.0001 kt +0.0%
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0001 kt +0.0%
2005 0.0001 kt +0.0%
2006 0.0001 kt +0.0%
2007 0.0001 kt +0.0%
2008 0.0001 kt +0.0%
2009 0.0001 kt +0.0%
2010 0.0001 kt +0.0%
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0.0001 kt +0.0%
2017 0.0001 kt +0.0%
2018 0.0001 kt +0.0%
2019 0.0001 kt +0.0%
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0 kt 0 kt 0.0001 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0001 kt 10
2010s 0.0001 kt 0.0001 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Maldives

  1. 158 Antigua and Barbuda 0.0001 kt compare
  2. 158 Guadeloupe 0.0001 kt compare
  3. 158 Suriname 0.0001 kt compare

See the full ranking of 220 places →

More climate change data for Maldives

All data for Maldives →

Frequently asked questions

What is maize (corn) — burning crop residues in Maldives?
Maize (corn) — burning crop residues in Maldives was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Maldives?
The highest recorded value was 0.0001 kt in 1967.
What is the lowest maize (corn) — burning crop residues recorded in Maldives?
The lowest recorded value was 0 kt in 1961.
How does Maldives rank for maize (corn) — burning crop residues?
Maldives ranks 158th out of 168 countries with data for 2050.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Maize (corn) — Burning crop residues in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/maldives/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).