Maize (corn) — Burning crop residues in Burundi

Burundi: Maize (corn) — Burning crop residues was 0.0095 kt in 2050. ◆ Volatile

Latest (2050)
0.0095 kt
World rank
78th
of 168 countries
All-time high
0.0578 kt
in 2022
All-time low
0.0063 kt
in 1962
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Burundi, 1961–2050

00.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — burning crop residues in Burundi stood at 0.0095 kt.

Over the whole period, maize (corn) — burning crop residues in Burundi peaked at 0.0578 kt in 2022 and was at its lowest, 0.0063 kt, in 1962.

Burundi ranks 78th of 168 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Burning crop residues in Burundi, year by year

Annual values for Maize (corn) — Burning crop residues (Emissions N2O) in Burundi, 1961 to 2050.
Year kt Change
1961 0.0069 kt
1962 0.0063 kt -8.7%
1963 0.0071 kt +12.7%
1964 0.0075 kt +5.6%
1965 0.0075 kt +0.0%
1966 0.0077 kt +2.7%
1967 0.0078 kt +1.3%
1968 0.0078 kt +0.0%
1969 0.0078 kt +0.0%
1970 0.0078 kt +0.0%
1971 0.0078 kt +0.0%
1972 0.0078 kt +0.0%
1973 0.0083 kt +6.4%
1974 0.0077 kt -7.2%
1975 0.0084 kt +9.1%
1976 0.0085 kt +1.2%
1977 0.0085 kt +0.0%
1978 0.0084 kt -1.2%
1979 0.0084 kt +0.0%
1980 0.0091 kt +8.3%
1981 0.0091 kt +0.0%
1982 0.0091 kt +0.0%
1983 0.0091 kt +0.0%
1984 0.009 kt -1.1%
1985 0.0091 kt +1.1%
1986 0.0092 kt +1.1%
1987 0.0093 kt +1.1%
1988 0.0094 kt +1.1%
1989 0.0087 kt -7.4%
1990 0.0087 kt +0.0%
1991 0.0087 kt +0.0%
1992 0.0087 kt +0.0%
1993 0.0084 kt -3.4%
1994 0.007 kt -16.7%
1995 0.0084 kt +20.0%
1996 0.0077 kt -8.3%
1997 0.0081 kt +5.2%
1998 0.0081 kt +0.0%
1999 0.0081 kt +0.0%
2000 0.0078 kt -3.7%
2001 0.0081 kt +3.8%
2002 0.0081 kt +0.0%
2003 0.0079 kt -2.5%
2004 0.008 kt +1.3%
2005 0.0081 kt +1.2%
2006 0.0081 kt +0.0%
2007 0.0079 kt -2.5%
2008 0.0082 kt +3.8%
2009 0.0084 kt +2.4%
2010 0.0084 kt +0.0%
2011 0.0081 kt -3.6%
2012 0.0084 kt +3.7%
2013 0.0086 kt +2.4%
2014 0.0068 kt -20.9%
2015 0.0085 kt +25.0%
2016 0.0115 kt +35.3%
2017 0.0123 kt +7.0%
2018 0.0133 kt +8.1%
2019 0.019 kt +42.9%
2020 0.0241 kt +26.8%
2021 0.034 kt +41.1%
2022 0.0578 kt +70.0%
2023 0.0324 kt -43.9%
2030 0.0088 kt -72.8%
2050 0.0095 kt +8.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0074 kt 0.0063 kt 0.0078 kt 9
1970s 0.0082 kt 0.0077 kt 0.0085 kt 10
1980s 0.0091 kt 0.0087 kt 0.0094 kt 10
1990s 0.0082 kt 0.007 kt 0.0087 kt 10
2000s 0.0081 kt 0.0078 kt 0.0084 kt 10
2010s 0.0105 kt 0.0068 kt 0.019 kt 10
2020s 0.0371 kt 0.0241 kt 0.0578 kt 4
2030s 0.0088 kt 0.0088 kt 0.0088 kt 1
2050s 0.0095 kt 0.0095 kt 0.0095 kt 1

Countries ranked near Burundi

  1. 75 Bangladesh 0.0104 kt compare
  2. 76 Slovakia 0.0099 kt compare
  3. 76 South Sudan 0.0099 kt compare
  4. 79 Kazakhstan 0.0088 kt compare
  5. 80 Lesotho 0.0081 kt compare
  6. 81 Yemen 0.008 kt compare

See the full ranking of 220 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is maize (corn) — burning crop residues in Burundi?
Maize (corn) — burning crop residues in Burundi was 0.0095 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Burundi?
The highest recorded value was 0.0578 kt in 2022.
What is the lowest maize (corn) — burning crop residues recorded in Burundi?
The lowest recorded value was 0.0063 kt in 1962.
How does Burundi rank for maize (corn) — burning crop residues?
Burundi ranks 78th out of 168 countries with data for 2050.
Where does this Burundi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Burning crop residues in Burundi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/burundi/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).