Statizoid

Maize (corn) — Burning crop residues in Dominican Republic

Dominican Republic: Maize (corn) — Burning crop residues was 0.0027 kt in 2050. ▼ Falling

Latest (2050)
0.0027 kt
World rank
105th
of 168 countries
All-time high
0.0037 kt
in 1984
All-time low
0.0013 kt
in 2008
Years of data
65
1961–2050

Maize (corn) — Burning crop residues in Dominican Republic, 1961–2050

00.0010.0020.0030.004196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Dominican Republic recorded 0.0027 kt for maize (corn) — burning crop residues in 2050.

Over the whole period, maize (corn) — burning crop residues in Dominican Republic peaked at 0.0037 kt in 1984 and was at its lowest, 0.0013 kt, in 2008.

Dominican Republic ranks 105th of 168 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Maize (corn) — Burning crop residues in Dominican Republic, year by year

Year kt Change
1961 0.0025 kt —
1962 0.0022 kt -12.0%
1963 0.0021 kt -4.5%
1964 0.0021 kt +0.0%
1965 0.0018 kt -14.3%
1966 0.0018 kt +0.0%
1967 0.0018 kt +0.0%
1968 0.0019 kt +5.6%
1969 0.002 kt +5.3%
1970 0.0018 kt -10.0%
1971 0.0018 kt +0.0%
1972 0.0018 kt +0.0%
1973 0.0018 kt +0.0%
1974 0.002 kt +11.1%
1975 0.0018 kt -10.0%
1976 0.0023 kt +27.8%
1977 0.0025 kt +8.7%
1978 0.0033 kt +32.0%
1979 0.0023 kt -30.3%
1980 0.0024 kt +4.3%
1981 0.002 kt -16.7%
1982 0.0015 kt -25.0%
1983 0.0019 kt +26.7%
1984 0.0037 kt +94.7%
1985 0.0028 kt -24.3%
1986 0.0022 kt -21.4%
1987 0.0021 kt -4.5%
1988 0.0024 kt +14.3%
1989 0.0023 kt -4.2%
1990 0.0017 kt -26.1%
1991 0.0019 kt +11.8%
1992 0.0023 kt +21.1%
1993 0.002 kt -13.0%
1994 0.0019 kt -5.0%
1995 0.0023 kt +21.1%
1996 0.0021 kt -8.7%
1997 0.002 kt -4.8%
1998 0.002 kt +0.0%
1999 0.0017 kt -15.0%
2000 0.0014 kt -17.6%
2001 0.0019 kt +35.7%
2002 0.0016 kt -15.8%
2003 0.0022 kt +37.5%
2004 0.0018 kt -18.2%
2005 0.0017 kt -5.6%
2006 0.0016 kt -5.9%
2007 0.0015 kt -6.3%
2008 0.0013 kt -13.3%
2009 0.0017 kt +30.8%
2010 0.0015 kt -11.8%
2011 0.0015 kt +0.0%
2012 0.0019 kt +26.7%
2013 0.002 kt +5.3%
2014 0.0017 kt -15.0%
2015 0.0016 kt -5.9%
2016 0.0018 kt +12.5%
2017 0.0018 kt +0.0%
2018 0.0018 kt +0.0%
2019 0.002 kt +11.1%
2020 0.002 kt +0.0%
2021 0.0021 kt +5.0%
2022 0.0024 kt +14.3%
2023 0.003 kt +25.0%
2030 0.002 kt -33.3%
2050 0.0027 kt +35.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.002 kt 0.0018 kt 0.0025 kt 9
1970s 0.0021 kt 0.0018 kt 0.0033 kt 10
1980s 0.0023 kt 0.0015 kt 0.0037 kt 10
1990s 0.002 kt 0.0017 kt 0.0023 kt 10
2000s 0.0017 kt 0.0013 kt 0.0022 kt 10
2010s 0.0018 kt 0.0015 kt 0.002 kt 10
2020s 0.0024 kt 0.002 kt 0.003 kt 4
2030s 0.002 kt 0.002 kt 0.002 kt 1
2050s 0.0027 kt 0.0027 kt 0.0027 kt 1

Countries ranked near Dominican Republic

  1. 102 Azerbaijan 0.003 kt compare
  2. 102 Botswana 0.003 kt compare
  3. 102 Guinea-Bissau 0.003 kt compare
  4. 106 Slovenia 0.0026 kt compare
  5. 107 Bhutan 0.0025 kt compare
  6. 108 Gabon 0.0024 kt compare
  7. 108 Namibia 0.0024 kt compare

See the full ranking of 220 places →

More climate change data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is maize (corn) — burning crop residues in Dominican Republic?
Maize (corn) — burning crop residues in Dominican Republic was 0.0027 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — burning crop residues recorded in Dominican Republic?
The highest recorded value was 0.0037 kt in 1984.
What is the lowest maize (corn) — burning crop residues recorded in Dominican Republic?
The lowest recorded value was 0.0013 kt in 2008.
How does Dominican Republic rank for maize (corn) — burning crop residues?
Dominican Republic ranks 105th out of 168 countries with data for 2050.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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Maize (corn) — Burning crop residues in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/dominican-republic/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).