Maize (corn) — Crop residues (Direct emissions N2O) in Ethiopia

Ethiopia: Maize (corn) — Crop residues (Direct emissions N2O) was 1.82 kt in 2050. ◆ Volatile

Latest (2050)
1.82 kt
World rank
13th
of 164 countries
All-time high
1.82 kt
in 2050
All-time low
0.2262 kt
in 1993
Years of data
33
1993–2050

Maize (corn) — Crop residues in Ethiopia, 1993–2050

00.511.521993202120501993: 0.226 kt1994: 0.246 kt1995: 0.33 kt1996: 0.495 kt1997: 0.464 kt1998: 0.371 kt1999: 0.441 kt2000: 0.424 kt2001: 0.512 kt2002: 0.431 kt2003: 0.44 kt2004: 0.46 kt2005: 0.588 kt2006: 0.573 kt2007: 0.638 kt2008: 0.662 kt2009: 0.701 kt2010: 0.808 kt2011: 0.926 kt2012: 0.956 kt2013: 1 kt2014: 1.1 kt2015: 1.2 kt2016: 1.2 kt2017: 1.4 kt2018: 1.3 kt2019: 1.3 kt2020: 1.3 kt2021: 1.4 kt2022: 1.4 kt2023: 1.3 kt2030: 1.2 kt2050: 1.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Ethiopia stood at 1.82 kt. That is the highest value across all 33 years on record.

Over the whole period, maize (corn) — crop residues in Ethiopia peaked at 1.82 kt in 2050 and was at its lowest, 0.2262 kt, in 1993.

That places Ethiopia 13th out of 164 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues (Direct emissions N2O) in Ethiopia, year by year

Annual values for Maize (corn) — Crop residues (Direct emissions N2O) in Ethiopia, 1993 to 2050.
Year kt Change
1993 0.2262 kt —
1994 0.2461 kt +8.8%
1995 0.3302 kt +34.2%
1996 0.4954 kt +50.0%
1997 0.4638 kt -6.4%
1998 0.3708 kt -20.1%
1999 0.4413 kt +19.0%
2000 0.4241 kt -3.9%
2001 0.5119 kt +20.7%
2002 0.4309 kt -15.8%
2003 0.4403 kt +2.2%
2004 0.46 kt +4.5%
2005 0.5876 kt +27.7%
2006 0.5731 kt -2.5%
2007 0.6381 kt +11.3%
2008 0.6616 kt +3.7%
2009 0.7011 kt +6.0%
2010 0.8078 kt +15.2%
2011 0.9256 kt +14.6%
2012 0.9562 kt +3.3%
2013 1 kt +5.0%
2014 1.08 kt +7.4%
2015 1.16 kt +7.3%
2016 1.24 kt +6.7%
2017 1.44 kt +16.4%
2018 1.35 kt -6.5%
2019 1.28 kt -4.9%
2020 1.33 kt +4.0%
2021 1.43 kt +7.4%
2022 1.36 kt -4.6%
2023 1.34 kt -1.7%
2030 1.2 kt -10.4%
2050 1.82 kt +51.7%

Ethiopia compared with similar countries

  • Ethiopia's 1.82 kt is above the median for low income countries, which is 0.0743 kt, 24.5× the median. (21 countries reporting)
  • Ethiopia's 1.82 kt is above the median for Sub-Saharan Africa, which is 0.1018 kt, 17.9× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.3677 kt 0.2262 kt 0.4954 kt 7
2000s 0.5429 kt 0.4241 kt 0.7011 kt 10
2010s 1.12 kt 0.8078 kt 1.44 kt 10
2020s 1.37 kt 1.33 kt 1.43 kt 4
2030s 1.2 kt 1.2 kt 1.2 kt 1
2050s 1.82 kt 1.82 kt 1.82 kt 1

Countries ranked near Ethiopia

  1. 10 Democratic People's Republic of Korea 0.441 kt compare
  2. 10 France 2.25 kt compare
  3. 11 Lao People's Democratic Republic 0.3973 kt compare
  4. 11 South Africa 2.15 kt compare
  5. 12 Philippines 2.04 kt compare
  6. 13 Republic of Moldova 0.2871 kt compare
  7. 14 Bolivia (Plurinational State of) 0.2353 kt compare
  8. 14 Canada 1.7 kt compare
  9. 15 Italy 1.63 kt compare
  10. 15 Syrian Arab Republic 0.0402 kt compare
  11. 16 Timor-Leste 0.0284 kt compare
  12. 16 Yugoslav SFR 1.5 kt

See the full ranking of 216 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is maize (corn) — crop residues in Ethiopia?
Maize (corn) — crop residues in Ethiopia was 1.82 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Ethiopia?
The highest recorded value was 1.82 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Ethiopia?
The lowest recorded value was 0.2262 kt in 1993.
How does Ethiopia rank for maize (corn) — crop residues?
Ethiopia ranks 13th out of 164 countries with data for 2050.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-direct-emissions-n2o-fao-tier-1/ethiopia/

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About this data

Indicator
Maize (corn) — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).