Maize (corn) — Crop residues in Rwanda

Rwanda: Maize (corn) — Crop residues was 0.0229 kt in 2050. ◆ Volatile

Latest (2050)
0.0229 kt
World rank
73rd
of 164 countries
All-time high
0.0229 kt
in 2050
All-time low
0.0003 kt
in 1963
Years of data
65
1961–2050

Maize (corn) — Crop residues in Rwanda, 1961–2050

00.0050.010.0150.020.025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, maize (corn) — crop residues in Rwanda stood at 0.0229 kt. That is the highest value across all 65 years on record.

Over the whole period, maize (corn) — crop residues in Rwanda peaked at 0.0229 kt in 2050 and was at its lowest, 0.0003 kt, in 1963.

That places Rwanda 73rd out of 164 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Maize (corn) — Crop residues in Rwanda, year by year

Annual values for Maize (corn) — Crop residues (Indirect emissions N2O) in Rwanda, 1961 to 2050.
Year kt Change
1961 0.0013 kt
1962 0.0027 kt +107.7%
1963 0.0003 kt -88.9%
1964 0.0009 kt +200.0%
1965 0.0015 kt +66.7%
1966 0.002 kt +33.3%
1967 0.0022 kt +10.0%
1968 0.0018 kt -18.2%
1969 0.0017 kt -5.6%
1970 0.0025 kt +47.1%
1971 0.0023 kt -8.0%
1972 0.0021 kt -8.7%
1973 0.0023 kt +9.5%
1974 0.0026 kt +13.0%
1975 0.0027 kt +3.8%
1976 0.0028 kt +3.7%
1977 0.0031 kt +10.7%
1978 0.003 kt -3.2%
1979 0.0034 kt +13.3%
1980 0.0033 kt -2.9%
1981 0.0033 kt +0.0%
1982 0.0036 kt +9.1%
1983 0.0042 kt +16.7%
1984 0.004 kt -4.8%
1985 0.0038 kt -5.0%
1986 0.0035 kt -7.9%
1987 0.0033 kt -5.7%
1988 0.0047 kt +42.4%
1989 0.0037 kt -21.3%
1990 0.0041 kt +10.8%
1991 0.0041 kt +0.0%
1992 0.0038 kt -7.3%
1993 0.003 kt -21.1%
1994 0.0024 kt -20.0%
1995 0.0022 kt -8.3%
1996 0.0027 kt +22.7%
1997 0.0033 kt +22.2%
1998 0.0026 kt -21.2%
1999 0.0025 kt -3.8%
2000 0.003 kt +20.0%
2001 0.0037 kt +23.3%
2002 0.004 kt +8.1%
2003 0.0036 kt -10.0%
2004 0.004 kt +11.1%
2005 0.0042 kt +5.0%
2006 0.0042 kt +0.0%
2007 0.0048 kt +14.3%
2008 0.0066 kt +37.5%
2009 0.0098 kt +48.5%
2010 0.0142 kt +44.9%
2011 0.0172 kt +21.1%
2012 0.0189 kt +9.9%
2013 0.022 kt +16.4%
2014 0.0129 kt -41.4%
2015 0.0134 kt +3.9%
2016 0.0134 kt +0.0%
2017 0.0153 kt +14.2%
2018 0.0156 kt +2.0%
2019 0.0154 kt -1.3%
2020 0.0162 kt +5.2%
2021 0.0175 kt +8.0%
2022 0.0166 kt -5.1%
2023 0.0182 kt +9.6%
2030 0.0124 kt -31.9%
2050 0.0229 kt +84.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0016 kt 0.0003 kt 0.0027 kt 9
1970s 0.0027 kt 0.0021 kt 0.0034 kt 10
1980s 0.0037 kt 0.0033 kt 0.0047 kt 10
1990s 0.0031 kt 0.0022 kt 0.0041 kt 10
2000s 0.0048 kt 0.003 kt 0.0098 kt 10
2010s 0.0158 kt 0.0129 kt 0.022 kt 10
2020s 0.0171 kt 0.0162 kt 0.0182 kt 4
2030s 0.0124 kt 0.0124 kt 0.0124 kt 1
2050s 0.0229 kt 0.0229 kt 0.0229 kt 1

Countries ranked near Rwanda

  1. 70 Chad 0.0251 kt compare
  2. 71 Belgium 0.0233 kt compare
  3. 72 Czechoslovakia 0.0232 kt compare
  4. 74 Australia and New Zealand 0.0215 kt compare
  5. 75 Portugal 0.0212 kt compare
  6. 76 Morocco 0.0197 kt compare

See the full ranking of 216 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is maize (corn) — crop residues in Rwanda?
Maize (corn) — crop residues in Rwanda was 0.0229 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest maize (corn) — crop residues recorded in Rwanda?
The highest recorded value was 0.0229 kt in 2050.
What is the lowest maize (corn) — crop residues recorded in Rwanda?
The lowest recorded value was 0.0003 kt in 1963.
How does Rwanda rank for maize (corn) — crop residues?
Rwanda ranks 73rd out of 164 countries with data for 2050.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Maize (corn) — Crop residues in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/maize-corn-crop-residues-indirect-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
Maize (corn) — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,281 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).