Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Asia

Asia: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 253,901 kt in 2023. ▲ Rising

Latest (2023)
253,901 kt
Change on year
down 0.8%
Rank
1st
of 11 groups
All-time high
259,532 kt
in 2009
All-time low
131,861 kt
in 1961
Years of data
63
1961–2023

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Asia, 1961–2023

0100.0k200.0k300.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of buffalo, fresh or chilled — emissions (co2eq) in Asia is 253,901 kt, measured in 2023.

Compared with earlier readings it is down 0.8% on the previous year and down 0.0% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Asia peaked at 259,532 kt in 2009 and was at its lowest, 131,861 kt, in 1961.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Asia, year by year

Annual values for Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5) in Asia, 1961 to 2023.
Year kt Change
1961 131,861 kt
1962 133,171 kt +1.0%
1963 133,560 kt +0.3%
1964 140,349 kt +5.1%
1965 141,776 kt +1.0%
1966 150,531 kt +6.2%
1967 155,681 kt +3.4%
1968 160,319 kt +3.0%
1969 163,326 kt +1.9%
1970 164,539 kt +0.7%
1971 164,301 kt -0.1%
1972 165,399 kt +0.7%
1973 167,780 kt +1.4%
1974 170,837 kt +1.8%
1975 169,918 kt -0.5%
1976 169,144 kt -0.5%
1977 169,247 kt +0.1%
1978 174,030 kt +2.8%
1979 175,791 kt +1.0%
1980 178,078 kt +1.3%
1981 181,209 kt +1.8%
1982 186,649 kt +3.0%
1983 190,363 kt +2.0%
1984 192,077 kt +0.9%
1985 195,677 kt +1.9%
1986 202,240 kt +3.4%
1987 200,926 kt -0.6%
1988 202,103 kt +0.6%
1989 201,658 kt -0.2%
1990 204,982 kt +1.6%
1991 203,216 kt -0.9%
1992 213,235 kt +4.9%
1993 215,221 kt +0.9%
1994 216,460 kt +0.6%
1995 218,629 kt +1.0%
1996 218,660 kt +0.0%
1997 212,840 kt -2.7%
1998 216,817 kt +1.9%
1999 219,398 kt +1.2%
2000 221,582 kt +1.0%
2001 222,758 kt +0.5%
2002 225,511 kt +1.2%
2003 229,772 kt +1.9%
2004 231,684 kt +0.8%
2005 234,452 kt +1.2%
2006 239,808 kt +2.3%
2007 242,807 kt +1.3%
2008 244,758 kt +0.8%
2009 259,532 kt +6.0%
2010 256,342 kt -1.2%
2011 254,884 kt -0.6%
2012 255,017 kt +0.1%
2013 253,917 kt -0.4%
2014 254,620 kt +0.3%
2015 253,328 kt -0.5%
2016 252,646 kt -0.3%
2017 251,403 kt -0.5%
2018 246,124 kt -2.1%
2019 245,866 kt -0.1%
2020 251,557 kt +2.3%
2021 254,326 kt +1.1%
2022 255,883 kt +0.6%
2023 253,901 kt -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 145,619 kt 131,861 kt 163,326 kt 9
1970s 169,099 kt 164,301 kt 175,791 kt 10
1980s 193,098 kt 178,078 kt 202,240 kt 10
1990s 213,946 kt 203,216 kt 219,398 kt 10
2000s 235,266 kt 221,582 kt 259,532 kt 10
2010s 252,415 kt 245,866 kt 256,342 kt 10
2020s 253,917 kt 251,557 kt 255,883 kt 4

Countries ranked near Asia

  1. 1 India 121,692 kt compare
  2. 2 Pakistan 53,634 kt compare
  3. 3 China 51,223 kt compare
  4. 3 Viet Nam 4,392 kt compare
  5. 4 China, mainland 51,218 kt compare

See the full ranking of 92 places →

More climate change data for Asia

All data for Asia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — emissions (co2eq) in Asia?
Meat of buffalo, fresh or chilled — emissions (co2eq) in Asia was 253,901 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Asia?
The highest recorded value was 259,532 kt in 2009.
What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Asia?
The lowest recorded value was 131,861 kt in 1961.
How does Asia rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
Asia ranks 1st out of 11 groups with data for 2023.
Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Asia?
Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/asia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.