Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Kazakhstan

Kazakhstan: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 19.46 kt in 2023. ▬ Flat

Latest (2023)
19.46 kt
Change on year
down 1.0%
World rank
28th
of 59 countries
All-time high
24.65 kt
in 1992
All-time low
18.48 kt
in 1998
Years of data
32
1992–2023

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Kazakhstan, 1992–2023

05101520251992200720231992: 24.6 kt1993: 22.6 kt1994: 21.6 kt1995: 21.6 kt1996: 20.5 kt1997: 20.5 kt1998: 18.5 kt1999: 18.5 kt2000: 18.5 kt2001: 18.5 kt2002: 18.5 kt2003: 18.5 kt2004: 18.5 kt2005: 18.5 kt2006: 20.5 kt2007: 20.5 kt2008: 20.5 kt2009: 20.5 kt2010: 20.5 kt2011: 20.5 kt2012: 20.5 kt2013: 20.5 kt2014: 20.5 kt2015: 20.5 kt2016: 20.7 kt2017: 20.7 kt2018: 20.5 kt2019: 20.3 kt2020: 20 kt2021: 19.8 kt2022: 19.6 kt2023: 19.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of buffalo, fresh or chilled — emissions (co2eq) in Kazakhstan is 19.46 kt, measured in 2023.

Compared with earlier readings it is down 1.0% on the previous year and down 5.2% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Kazakhstan peaked at 24.65 kt in 1992 and was at its lowest, 18.48 kt, in 1998.

Kazakhstan ranks 28th of 59 countries on this measure, in the middle of the range.

Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Kazakhstan, year by year

Annual values for Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5) in Kazakhstan, 1992 to 2023.
Year kt Change
1992 24.65 kt
1993 22.57 kt -8.4%
1994 21.55 kt -4.5%
1995 21.55 kt +0.0%
1996 20.53 kt -4.7%
1997 20.53 kt +0.0%
1998 18.48 kt -10.0%
1999 18.48 kt +0.0%
2000 18.48 kt +0.0%
2001 18.48 kt +0.0%
2002 18.48 kt +0.0%
2003 18.48 kt +0.0%
2004 18.48 kt +0.0%
2005 18.48 kt +0.0%
2006 20.53 kt +11.1%
2007 20.53 kt +0.0%
2008 20.53 kt +0.0%
2009 20.53 kt +0.0%
2010 20.53 kt +0.0%
2011 20.53 kt +0.0%
2012 20.53 kt +0.0%
2013 20.53 kt +0.0%
2014 20.53 kt +0.0%
2015 20.53 kt +0.0%
2016 20.66 kt +0.6%
2017 20.66 kt -0.0%
2018 20.52 kt -0.7%
2019 20.29 kt -1.1%
2020 20.04 kt -1.3%
2021 19.84 kt -1.0%
2022 19.65 kt -1.0%
2023 19.46 kt -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 21.04 kt 18.48 kt 24.65 kt 8
2000s 19.3 kt 18.48 kt 20.53 kt 10
2010s 20.53 kt 20.29 kt 20.66 kt 10
2020s 19.75 kt 19.46 kt 20.04 kt 4

Countries ranked near Kazakhstan

  1. 25 Romania 34.86 kt compare
  2. 26 Tajikistan 32.18 kt compare
  3. 27 Germany 26.51 kt compare
  4. 29 Hungary 15.68 kt compare
  5. 30 Trinidad and Tobago 13.3 kt compare
  6. 31 Bulgaria 12.59 kt compare

See the full ranking of 92 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is meat of buffalo, fresh or chilled — emissions (co2eq) in Kazakhstan?
Meat of buffalo, fresh or chilled — emissions (co2eq) in Kazakhstan was 19.46 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Kazakhstan?
The highest recorded value was 24.65 kt in 1992.
What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Kazakhstan?
The lowest recorded value was 18.48 kt in 1998.
How does Kazakhstan rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
Kazakhstan ranks 28th out of 59 countries with data for 2023.
Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Kazakhstan?
Over the last ten years it is down 5.2%. The long-run trend across the full record is flat.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/kazakhstan/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.