Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Tajikistan
Tajikistan: Meat of buffalo, fresh or chilled — Emissions (CO2eq) was 32.18 kt in 2023. ▲ Rising
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Tajikistan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of buffalo, fresh or chilled — emissions (co2eq) in Tajikistan stood at 32.18 kt.
That represents a change of up 0.3% on the previous year and up 4.5% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — emissions (co2eq) in Tajikistan peaked at 33.39 kt in 2002 and was at its lowest, 14.95 kt, in 1996.
That places Tajikistan 26th out of 59 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of buffalo, fresh or chilled — Emissions (CO2eq) in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 28.44 kt | — |
| 1993 | 29.21 kt | +2.7% |
| 1994 | 26.27 kt | -10.0% |
| 1995 | 25.98 kt | -1.1% |
| 1996 | 14.95 kt | -42.4% |
| 1997 | 27.85 kt | +86.2% |
| 1998 | 29.89 kt | +7.3% |
| 1999 | 29.74 kt | -0.5% |
| 2000 | 27.07 kt | -9.0% |
| 2001 | 30.81 kt | +13.8% |
| 2002 | 33.39 kt | +8.4% |
| 2003 | 32.75 kt | -1.9% |
| 2004 | 29.5 kt | -9.9% |
| 2005 | 29.87 kt | +1.2% |
| 2006 | 29.99 kt | +0.4% |
| 2007 | 30.81 kt | +2.7% |
| 2008 | 30.81 kt | +0.0% |
| 2009 | 30.81 kt | +0.0% |
| 2010 | 30.81 kt | +0.0% |
| 2011 | 30.81 kt | +0.0% |
| 2012 | 30.81 kt | +0.0% |
| 2013 | 30.81 kt | +0.0% |
| 2014 | 30.81 kt | +0.0% |
| 2015 | 31.22 kt | +1.3% |
| 2016 | 31.62 kt | +1.3% |
| 2017 | 31.83 kt | +0.6% |
| 2018 | 31.92 kt | +0.3% |
| 2019 | 32.04 kt | +0.4% |
| 2020 | 32.12 kt | +0.3% |
| 2021 | 31.96 kt | -0.5% |
| 2022 | 32.08 kt | +0.4% |
| 2023 | 32.18 kt | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26.54 kt | 14.95 kt | 29.89 kt | 8 |
| 2000s | 30.58 kt | 27.07 kt | 33.39 kt | 10 |
| 2010s | 31.27 kt | 30.81 kt | 32.04 kt | 10 |
| 2020s | 32.09 kt | 31.96 kt | 32.18 kt | 4 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — emissions (co2eq) in Tajikistan?
- Meat of buffalo, fresh or chilled — emissions (co2eq) in Tajikistan was 32.18 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Tajikistan?
- The highest recorded value was 33.39 kt in 2002.
- What is the lowest meat of buffalo, fresh or chilled — emissions (co2eq) recorded in Tajikistan?
- The lowest recorded value was 14.95 kt in 1996.
- How does Tajikistan rank for meat of buffalo, fresh or chilled — emissions (co2eq)?
- Tajikistan ranks 26th out of 59 countries with data for 2023.
- Is meat of buffalo, fresh or chilled — emissions (co2eq) rising or falling in Tajikistan?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.