Georgia vs Tajikistan: Meat of buffalo, fresh or chilled — Emissions (CO2eq)

Georgia
38.38 kt
in 2023
Tajikistan
32.18 kt
in 2023
Georgia rank
24th
Tajikistan rank
26th

Meat of buffalo, fresh or chilled — Emissions (CO2eq) over time

  • Georgia
  • Tajikistan
1020304050199220072023

How they compare

Georgia currently reports 38.38 kt against 32.18 kt in Tajikistan, a difference of 6.2 kt.

That makes Georgia's figure about 1.2 times Tajikistan's.

Across all 32 years both countries report, Georgia has been ahead every year.

Georgia ranks 24th and Tajikistan ranks 26th of 59 countries.

Georgia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Tajikistan Difference Ahead
1990s 44.79 kt 26.54 kt 18.24 kt Georgia
2000s 41.69 kt 30.58 kt 11.11 kt Georgia
2010s 35.69 kt 31.27 kt 4.42 kt Georgia
2020s 37.88 kt 32.09 kt 5.79 kt Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of buffalo, fresh or chilled — emissions (co2eq), Georgia or Tajikistan?
Georgia, at 38.38 kt against 32.18 kt in Tajikistan as of 2023.
What is the difference in meat of buffalo, fresh or chilled — emissions (co2eq) between Georgia and Tajikistan?
6.2 kt, with Georgia ahead.
How many years of comparable data are there for Georgia and Tajikistan?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Tajikistan rank globally for meat of buffalo, fresh or chilled — emissions (co2eq)?
Georgia ranks 24th and Tajikistan ranks 26th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Tajikistan: Meat of buffalo, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-buffalo-fresh-or-chilled-emissions-co2eq-ar5/georgia/tajikistan/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,069 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.