Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Botswana
Botswana: Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions was 0.0005 kt per person in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Botswana, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
Botswana recorded 0.0005 kt per person for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 10.6% on the previous year and down 58.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana peaked at 0.0046 kt per person in 1977 and was at its lowest, 0.0005 kt per person, in 2019.
Botswana ranks 28th of 167 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle: Emissions (CO2eq) … capita CO2eq AR5 Emissions in Botswana, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0.0035 kt per person | — |
| 1962 | 0.0034 kt per person | -0.8% |
| 1963 | 0.0033 kt per person | -3.6% |
| 1964 | 0.0032 kt per person | -3.8% |
| 1965 | 0.0025 kt per person | -22.9% |
| 1966 | 0.0019 kt per person | -20.8% |
| 1967 | 0.0024 kt per person | +22.5% |
| 1968 | 0.0027 kt per person | +13.1% |
| 1969 | 0.0032 kt per person | +17.9% |
| 1970 | 0.0032 kt per person | +0.5% |
| 1971 | 0.0032 kt per person | +1.4% |
| 1972 | 0.0037 kt per person | +15.4% |
| 1973 | 0.0038 kt per person | +1.8% |
| 1974 | 0.004 kt per person | +5.2% |
| 1975 | 0.0042 kt per person | +5.9% |
| 1976 | 0.0045 kt per person | +6.1% |
| 1977 | 0.0046 kt per person | +3.1% |
| 1978 | 0.004 kt per person | -12.7% |
| 1979 | 0.0037 kt per person | -8.3% |
| 1980 | 0.0037 kt per person | -1.5% |
| 1981 | 0.0036 kt per person | -1.3% |
| 1982 | 0.0035 kt per person | -3.8% |
| 1983 | 0.0031 kt per person | -9.6% |
| 1984 | 0.0029 kt per person | -8.1% |
| 1985 | 0.0025 kt per person | -12.6% |
| 1986 | 0.0023 kt per person | -9.2% |
| 1987 | 0.0021 kt per person | -6.7% |
| 1988 | 0.0022 kt per person | +3.9% |
| 1989 | 0.0023 kt per person | +2.1% |
| 1990 | 0.0023 kt per person | +4.0% |
| 1991 | 0.0021 kt per person | -10.1% |
| 1992 | 0.0019 kt per person | -11.7% |
| 1993 | 0.0017 kt per person | -11.5% |
| 1994 | 0.0019 kt per person | +12.2% |
| 1995 | 0.0022 kt per person | +17.4% |
| 1996 | 0.0019 kt per person | -13.3% |
| 1997 | 0.0018 kt per person | -3.9% |
| 1998 | 0.0019 kt per person | +3.7% |
| 1999 | 0.002 kt per person | +7.7% |
| 2000 | 0.002 kt per person | -1.4% |
| 2001 | 0.0019 kt per person | -7.0% |
| 2002 | 0.0015 kt per person | -20.5% |
| 2003 | 0.0015 kt per person | -0.4% |
| 2004 | 0.0015 kt per person | -0.7% |
| 2005 | 0.0015 kt per person | +1.8% |
| 2006 | 0.0015 kt per person | -0.7% |
| 2007 | 0.0015 kt per person | -1.0% |
| 2008 | 0.0015 kt per person | +0.2% |
| 2009 | 0.0016 kt per person | +6.5% |
| 2010 | 0.0017 kt per person | +7.5% |
| 2011 | 0.0016 kt per person | -5.5% |
| 2012 | 0.0014 kt per person | -13.5% |
| 2013 | 0.0013 kt per person | -8.7% |
| 2014 | 0.0009 kt per person | -24.5% |
| 2015 | 0.001 kt per person | +7.7% |
| 2016 | 0.0009 kt per person | -15.2% |
| 2017 | 0.0006 kt per person | -27.7% |
| 2018 | 0.0006 kt per person | -5.0% |
| 2019 | 0.0005 kt per person | -13.1% |
| 2020 | 0.0005 kt per person | +5.5% |
| 2021 | 0.0005 kt per person | -2.5% |
| 2022 | 0.0006 kt per person | +9.4% |
| 2023 | 0.0005 kt per person | -10.6% |
Botswana compared with similar countries
- Botswana's 0.0005 kt per person is above the median for upper middle income countries, which is 0.0001 kt per person, 4.0× the median. (49 countries reporting)
- Botswana's 0.0005 kt per person is above the median for Sub-Saharan Africa, which is 0.0002 kt per person, 2.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0029 kt per person | 0.0019 kt per person | 0.0035 kt per person | 9 |
| 1970s | 0.0039 kt per person | 0.0032 kt per person | 0.0046 kt per person | 10 |
| 1980s | 0.0028 kt per person | 0.0021 kt per person | 0.0037 kt per person | 10 |
| 1990s | 0.002 kt per person | 0.0017 kt per person | 0.0023 kt per person | 10 |
| 2000s | 0.0016 kt per person | 0.0015 kt per person | 0.002 kt per person | 10 |
| 2010s | 0.001 kt per person | 0.0005 kt per person | 0.0017 kt per person | 10 |
| 2020s | 0.0005 kt per person | 0.0005 kt per person | 0.0006 kt per person | 4 |
Countries ranked near Botswana
More climate change data for Botswana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 17.55 million kg (2023)
- Emissions from livestock — Emissions (CO2eq) 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,846 kt (2050)
- Emissions from livestock — Emissions 6.77 kt (2050)
- Emissions from livestock — Emissions 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.29 kt (2050)
- Emissions from crops — Emissions 0.0531 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana was 0.0005 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Botswana?
- The highest recorded value was 0.0046 kt per person in 1977.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Botswana?
- The lowest recorded value was 0.0005 kt per person in 2019.
- How does Botswana rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Botswana ranks 28th out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Botswana?
- Over the last ten years it is down 58.6%. The long-run trend across the full record is falling.
- Where does this Botswana data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.