Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Botswana
Botswana: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,286 kt in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Botswana, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Botswana recorded 1,286 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
The figure is down 9.1% on the previous year and down 52.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana peaked at 3,706 kt in 1977 and was at its lowest, 1,123 kt, in 1966.
Botswana ranks 104th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Botswana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,828 kt | — |
| 1962 | 1,856 kt | +1.5% |
| 1963 | 1,831 kt | -1.3% |
| 1964 | 1,804 kt | -1.5% |
| 1965 | 1,411 kt | -21.8% |
| 1966 | 1,123 kt | -20.4% |
| 1967 | 1,383 kt | +23.1% |
| 1968 | 1,573 kt | +13.7% |
| 1969 | 1,865 kt | +18.6% |
| 1970 | 1,885 kt | +1.1% |
| 1971 | 1,945 kt | +3.2% |
| 1972 | 2,327 kt | +19.7% |
| 1973 | 2,482 kt | +6.7% |
| 1974 | 2,743 kt | +10.5% |
| 1975 | 3,053 kt | +11.3% |
| 1976 | 3,409 kt | +11.7% |
| 1977 | 3,706 kt | +8.7% |
| 1978 | 3,435 kt | -7.3% |
| 1979 | 3,344 kt | -2.6% |
| 1980 | 3,423 kt | +2.4% |
| 1981 | 3,495 kt | +2.1% |
| 1982 | 3,498 kt | +0.1% |
| 1983 | 3,277 kt | -6.3% |
| 1984 | 3,119 kt | -4.8% |
| 1985 | 2,821 kt | -9.6% |
| 1986 | 2,650 kt | -6.1% |
| 1987 | 2,555 kt | -3.6% |
| 1988 | 2,735 kt | +7.1% |
| 1989 | 2,870 kt | +4.9% |
| 1990 | 3,068 kt | +6.9% |
| 1991 | 2,836 kt | -7.6% |
| 1992 | 2,574 kt | -9.2% |
| 1993 | 2,344 kt | -9.0% |
| 1994 | 2,704 kt | +15.3% |
| 1995 | 3,258 kt | +20.5% |
| 1996 | 2,896 kt | -11.1% |
| 1997 | 2,848 kt | -1.6% |
| 1998 | 3,019 kt | +6.0% |
| 1999 | 3,324 kt | +10.1% |
| 2000 | 3,348 kt | +0.7% |
| 2001 | 3,178 kt | -5.1% |
| 2002 | 2,575 kt | -19.0% |
| 2003 | 2,611 kt | +1.4% |
| 2004 | 2,639 kt | +1.1% |
| 2005 | 2,736 kt | +3.7% |
| 2006 | 2,768 kt | +1.2% |
| 2007 | 2,796 kt | +1.0% |
| 2008 | 2,858 kt | +2.2% |
| 2009 | 3,107 kt | +8.7% |
| 2010 | 3,411 kt | +9.8% |
| 2011 | 3,289 kt | -3.6% |
| 2012 | 2,894 kt | -12.0% |
| 2013 | 2,683 kt | -7.3% |
| 2014 | 2,055 kt | -23.4% |
| 2015 | 2,245 kt | +9.3% |
| 2016 | 1,931 kt | -14.0% |
| 2017 | 1,416 kt | -26.7% |
| 2018 | 1,364 kt | -3.6% |
| 2019 | 1,202 kt | -11.9% |
| 2020 | 1,287 kt | +7.0% |
| 2021 | 1,273 kt | -1.0% |
| 2022 | 1,415 kt | +11.1% |
| 2023 | 1,286 kt | -9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,630 kt | 1,123 kt | 1,865 kt | 9 |
| 1970s | 2,833 kt | 1,885 kt | 3,706 kt | 10 |
| 1980s | 3,044 kt | 2,555 kt | 3,498 kt | 10 |
| 1990s | 2,887 kt | 2,344 kt | 3,324 kt | 10 |
| 2000s | 2,862 kt | 2,575 kt | 3,348 kt | 10 |
| 2010s | 2,249 kt | 1,202 kt | 3,411 kt | 10 |
| 2020s | 1,315 kt | 1,273 kt | 1,415 kt | 4 |
Countries ranked near Botswana
More climate change data for Botswana
- Emissions from livestock — Emissions (CO2eq) 5,640 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,795 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,846 kt (2050)
- Emissions from livestock — Emissions 6.77 kt (2050)
- Emissions from livestock — Emissions 137.34 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 14.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.29 kt (2050)
- Emissions from crops — Emissions 0.0531 kt (2050)
- Emissions from crops — Emissions 0.1176 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Botswana was 1,286 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Botswana?
- The highest recorded value was 3,706 kt in 1977.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Botswana?
- The lowest recorded value was 1,123 kt in 1966.
- How does Botswana rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Botswana ranks 104th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Botswana?
- Over the last ten years it is down 52.1%. The long-run trend across the full record is falling.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.