Botswana vs Finland: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Botswana
1,286 kt
in 2023
Finland
1,231 kt
in 2023
Botswana rank
104th
Finland rank
106th
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Botswana
- Finland
How they compare
Botswana currently reports 1,286 kt against 1,231 kt in Finland, a difference of 55 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Finland ahead.
Botswana ranks 104th and Finland ranks 106th of 190 countries.
Across the 7 decades both report, Botswana averaged higher in 6 and Finland in 1.
Head to head by decade
| Decade | Botswana | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,630 kt | 2,133 kt | 502.62 kt | Finland |
| 1970s | 2,833 kt | 2,272 kt | 560.57 kt | Botswana |
| 1980s | 3,044 kt | 2,119 kt | 925.28 kt | Botswana |
| 1990s | 2,887 kt | 1,737 kt | 1,150 kt | Botswana |
| 2000s | 2,862 kt | 1,425 kt | 1,436 kt | Botswana |
| 2010s | 2,249 kt | 1,358 kt | 891.1 kt | Botswana |
| 2020s | 1,315 kt | 1,260 kt | 55.06 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Botswana or Finland?
- Botswana, at 1,286 kt against 1,231 kt in Finland as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Botswana and Finland?
- 55 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Finland?
- 63 years are reported by both, from 1961 to 2023.
- How do Botswana and Finland rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Botswana ranks 104th and Finland ranks 106th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.