Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Finland

Finland: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,231 kt in 2023. ▼ Falling

Latest (2023)
1,231 kt
Change on year
down 2.8%
World rank
106th
of 190 countries
All-time high
2,435 kt
in 1974
All-time low
1,231 kt
in 2023
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Finland, 1961–2023

05001.0k1.5k2.0k2.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Finland stood at 1,231 kt. That is the lowest value across all 63 years on record.

The figure is down 2.8% on the previous year and down 10.6% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Finland peaked at 2,435 kt in 1974 and was at its lowest, 1,231 kt, in 2023.

That places Finland 106th out of 190 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Finland, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Finland, 1961 to 2023.
Year kt Change
1961 1,978 kt
1962 2,123 kt +7.3%
1963 2,143 kt +0.9%
1964 2,103 kt -1.8%
1965 1,947 kt -7.4%
1966 2,086 kt +7.1%
1967 2,138 kt +2.5%
1968 2,245 kt +5.0%
1969 2,434 kt +8.4%
1970 2,154 kt -11.5%
1971 2,224 kt +3.3%
1972 2,186 kt -1.7%
1973 2,322 kt +6.2%
1974 2,435 kt +4.9%
1975 2,356 kt -3.2%
1976 2,318 kt -1.6%
1977 2,225 kt -4.0%
1978 2,289 kt +2.9%
1979 2,213 kt -3.3%
1980 2,285 kt +3.2%
1981 2,327 kt +1.8%
1982 2,237 kt -3.8%
1983 2,202 kt -1.6%
1984 2,051 kt -6.9%
1985 2,125 kt +3.6%
1986 2,109 kt -0.8%
1987 1,980 kt -6.1%
1988 1,969 kt -0.5%
1989 1,906 kt -3.2%
1990 1,914 kt +0.4%
1991 1,902 kt -0.6%
1992 1,852 kt -2.7%
1993 1,808 kt -2.4%
1994 1,787 kt -1.2%
1995 1,640 kt -8.2%
1996 1,649 kt +0.6%
1997 1,645 kt -0.3%
1998 1,607 kt -2.3%
1999 1,564 kt -2.7%
2000 1,516 kt -3.1%
2001 1,494 kt -1.4%
2002 1,474 kt -1.3%
2003 1,439 kt -2.4%
2004 1,403 kt -2.5%
2005 1,401 kt -0.1%
2006 1,401 kt -0.0%
2007 1,380 kt -1.4%
2008 1,370 kt -0.7%
2009 1,375 kt +0.3%
2010 1,393 kt +1.3%
2011 1,376 kt -1.2%
2012 1,377 kt +0.1%
2013 1,376 kt -0.1%
2014 1,377 kt +0.1%
2015 1,378 kt +0.1%
2016 1,372 kt -0.5%
2017 1,353 kt -1.3%
2018 1,304 kt -3.6%
2019 1,274 kt -2.3%
2020 1,269 kt -0.4%
2021 1,273 kt +0.3%
2022 1,267 kt -0.5%
2023 1,231 kt -2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,133 kt 1,947 kt 2,434 kt 9
1970s 2,272 kt 2,154 kt 2,435 kt 10
1980s 2,119 kt 1,906 kt 2,327 kt 10
1990s 1,737 kt 1,564 kt 1,914 kt 10
2000s 1,425 kt 1,370 kt 1,516 kt 10
2010s 1,358 kt 1,274 kt 1,393 kt 10
2020s 1,260 kt 1,231 kt 1,273 kt 4

Countries ranked near Finland

  1. 103 Hungary 1,329 kt compare
  2. 104 Botswana 1,286 kt compare
  3. 105 Serbia and Montenegro 1,252 kt compare
  4. 107 Malaysia 1,226 kt compare
  5. 108 Greece 1,197 kt compare
  6. 109 Algeria 1,077 kt compare

See the full ranking of 239 places →

More climate change data for Finland

All data for Finland →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Finland?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Finland was 1,231 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Finland?
The highest recorded value was 2,435 kt in 1974.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Finland?
The lowest recorded value was 1,231 kt in 2023.
How does Finland rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Finland ranks 106th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Finland?
Over the last ten years it is down 10.6%. The long-run trend across the full record is falling.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/finland/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.