Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malaysia

Malaysia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 1,226 kt in 2023. ▲ Rising

Latest (2023)
1,226 kt
Change on year
down 0.1%
World rank
107th
of 190 countries
All-time high
1,406 kt
in 2009
All-time low
500.35 kt
in 1968
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malaysia, 1961–2023

05001.0k1.5k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malaysia is 1,226 kt, measured in 2023.

The figure is down 0.1% on the previous year and up 0.2% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malaysia peaked at 1,406 kt in 2009 and was at its lowest, 500.35 kt, in 1968.

Malaysia ranks 107th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malaysia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Malaysia, 1961 to 2023.
Year kt Change
1961 532.25 kt
1962 529.5 kt -0.5%
1963 529.09 kt -0.1%
1964 535.5 kt +1.2%
1965 544.36 kt +1.7%
1966 541.66 kt -0.5%
1967 561.14 kt +3.6%
1968 500.35 kt -10.8%
1969 516.46 kt +3.2%
1970 525.61 kt +1.8%
1971 565.28 kt +7.5%
1972 588.06 kt +4.0%
1973 593.15 kt +0.9%
1974 654.57 kt +10.4%
1975 705.74 kt +7.8%
1976 745.67 kt +5.7%
1977 779.6 kt +4.6%
1978 832.18 kt +6.7%
1979 833.89 kt +0.2%
1980 905.75 kt +8.6%
1981 910.88 kt +0.6%
1982 926.22 kt +1.7%
1983 975.79 kt +5.4%
1984 1,033 kt +5.9%
1985 1,043 kt +1.0%
1986 1,016 kt -2.6%
1987 1,108 kt +9.0%
1988 1,045 kt -5.7%
1989 1,080 kt +3.4%
1990 1,087 kt +0.6%
1991 1,061 kt -2.4%
1992 1,080 kt +1.8%
1993 1,134 kt +5.0%
1994 1,171 kt +3.3%
1995 1,143 kt -2.4%
1996 1,107 kt -3.2%
1997 1,096 kt -0.9%
1998 1,133 kt +3.4%
1999 1,127 kt -0.5%
2000 1,184 kt +5.1%
2001 1,179 kt -0.4%
2002 1,144 kt -3.0%
2003 1,237 kt +8.2%
2004 1,294 kt +4.6%
2005 1,289 kt -0.4%
2006 1,282 kt -0.5%
2007 1,376 kt +7.3%
2008 1,391 kt +1.1%
2009 1,406 kt +1.1%
2010 1,367 kt -2.8%
2011 1,253 kt -8.3%
2012 1,212 kt -3.2%
2013 1,224 kt +1.0%
2014 1,210 kt -1.2%
2015 1,208 kt -0.1%
2016 1,246 kt +3.1%
2017 1,185 kt -4.9%
2018 1,140 kt -3.7%
2019 1,097 kt -3.8%
2020 1,183 kt +7.8%
2021 1,201 kt +1.5%
2022 1,228 kt +2.3%
2023 1,226 kt -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 532.25 kt 500.35 kt 561.14 kt 9
1970s 682.38 kt 525.61 kt 833.89 kt 10
1980s 1,004 kt 905.75 kt 1,108 kt 10
1990s 1,114 kt 1,061 kt 1,171 kt 10
2000s 1,278 kt 1,144 kt 1,406 kt 10
2010s 1,214 kt 1,097 kt 1,367 kt 10
2020s 1,210 kt 1,183 kt 1,228 kt 4

Countries ranked near Malaysia

  1. 104 Botswana 1,286 kt compare
  2. 105 Serbia and Montenegro 1,252 kt compare
  3. 106 Finland 1,231 kt compare
  4. 108 Greece 1,197 kt compare
  5. 109 Algeria 1,077 kt compare
  6. 110 Lithuania 900.88 kt compare

See the full ranking of 239 places →

More climate change data for Malaysia

All data for Malaysia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malaysia?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Malaysia was 1,226 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Malaysia?
The highest recorded value was 1,406 kt in 2009.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Malaysia?
The lowest recorded value was 500.35 kt in 1968.
How does Malaysia rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Malaysia ranks 107th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Malaysia?
Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/malaysia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.