Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus

Cyprus: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was 13.88 % change on previous year in 2017. ◆ Volatile

Latest (2017)
13.88 % change on previous year
Change on year
up 2,475.3%
World rank
15th
of 212 countries
All-time high
34.48 % change on previous year
in 1992
All-time low
-52.72 % change on previous year
in 1975
Years of data
56
1962–2017

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus, 1962–2017

-60-40-2002040196219892017

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2017, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Cyprus stood at 13.88 % change on previous year.

The figure is up 2,475.3% on the previous year and up 302.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Cyprus peaked at 34.48 % change on previous year in 1992 and was at its lowest, -52.72 % change on previous year, in 1975.

That places Cyprus 15th out of 212 countries with data for 2017, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Cyprus, 1962 to 2017.
Year % change on previous year Change
1962 6.53 % change on previous year —
1963 7.48 % change on previous year +14.6%
1964 6.91 % change on previous year -7.7%
1965 10.1 % change on previous year +46.3%
1966 25.29 % change on previous year +150.3%
1967 31.34 % change on previous year +23.9%
1968 22.84 % change on previous year -27.1%
1969 0 % change on previous year -100.0%
1970 -4.21 % change on previous year —
1971 -2.5 % change on previous year -40.6%
1972 4.86 % change on previous year -294.3%
1973 -1.67 % change on previous year -134.4%
1974 -7.73 % change on previous year +362.1%
1975 -52.72 % change on previous year +582.2%
1976 8.89 % change on previous year -116.9%
1977 13.45 % change on previous year +51.4%
1978 -7.77 % change on previous year -157.8%
1979 3.95 % change on previous year -150.8%
1980 14.35 % change on previous year +263.3%
1981 -6.52 % change on previous year -145.4%
1982 2.08 % change on previous year -132.0%
1983 1.44 % change on previous year -30.8%
1984 3.35 % change on previous year +132.0%
1985 5.18 % change on previous year +55.0%
1986 2.57 % change on previous year -50.3%
1987 -6.41 % change on previous year -349.1%
1988 7.33 % change on previous year -214.4%
1989 -7.73 % change on previous year -205.4%
1990 -13.97 % change on previous year +80.6%
1991 22.82 % change on previous year -263.4%
1992 34.48 % change on previous year +51.1%
1993 9.23 % change on previous year -73.2%
1994 -14.19 % change on previous year -253.7%
1995 5.29 % change on previous year -137.3%
1996 5.66 % change on previous year +7.0%
1997 10.11 % change on previous year +78.7%
1998 -1.74 % change on previous year -117.2%
1999 -13.74 % change on previous year +690.6%
2000 17.59 % change on previous year -228.1%
2001 -7.99 % change on previous year -145.4%
2002 8.71 % change on previous year -209.0%
2003 -2.32 % change on previous year -126.6%
2004 -9.71 % change on previous year +319.2%
2005 -4.91 % change on previous year -49.4%
2006 -1.98 % change on previous year -59.6%
2007 3.45 % change on previous year -273.8%
2008 4.39 % change on previous year +27.3%
2009 1.29 % change on previous year -70.6%
2010 -2.49 % change on previous year -293.0%
2011 -1.68 % change on previous year -32.6%
2012 7.02 % change on previous year -518.5%
2013 4.31 % change on previous year -38.5%
2014 -1.78 % change on previous year -141.4%
2015 3.63 % change on previous year -303.6%
2016 -0.5842 % change on previous year -116.1%
2017 13.88 % change on previous year -2475.3%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +2475.3% -0.5842 % change on previous year 13.88 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.81 % change on previous year 0 % change on previous year 31.34 % change on previous year 8
1970s -4.55 % change on previous year -52.72 % change on previous year 13.45 % change on previous year 10
1980s 1.57 % change on previous year -7.73 % change on previous year 14.35 % change on previous year 10
1990s 4.4 % change on previous year -14.19 % change on previous year 34.48 % change on previous year 10
2000s 0.8527 % change on previous year -9.71 % change on previous year 17.59 % change on previous year 10
2010s 2.79 % change on previous year -2.49 % change on previous year 13.88 % change on previous year 8

Countries ranked near Cyprus

  1. 12 Belarus 15.25 % change on previous year compare
  2. 13 Côte d'Ivoire 14.67 % change on previous year compare
  3. 14 Poland 14.56 % change on previous year compare
  4. 16 Slovakia 13.44 % change on previous year compare
  5. 17 New Caledonia 11.68 % change on previous year compare
  6. 18 Italy 11.49 % change on previous year compare

See the full ranking of 242 places →

More climate change data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Cyprus?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Cyprus was 13.88 % change on previous year in 2017, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Cyprus?
The highest recorded value was 34.48 % change on previous year in 1992.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Cyprus?
The lowest recorded value was -52.72 % change on previous year in 1975.
How does Cyprus rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
Cyprus ranks 15th out of 212 countries with data for 2017.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Cyprus?
Over the last ten years it is up 302.3%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 56 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/cyprus/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/cyprus/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Cyprus</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
242 places, 13,446 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.