Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece

Greece: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was -0.1247 % change on previous year in 2018. ◆ Volatile

Latest (2018)
-0.1247 % change on previous year
Change on year
down 102.2%
World rank
124th
of 212 countries
All-time high
52.21 % change on previous year
in 1972
All-time low
-27.28 % change on previous year
in 1970
Years of data
57
1962–2018

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece, 1962–2018

-200204060196219902018

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Greece is -0.1247 % change on previous year, measured in 2018.

Compared with earlier readings it is down 102.2% on the previous year and down 102.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Greece peaked at 52.21 % change on previous year in 1972 and was at its lowest, -27.28 % change on previous year, in 1970.

Greece ranks 124th of 212 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate in Greece, 1962 to 2018.
Year % change on previous year Change
1962 10.99 % change on previous year —
1963 22.36 % change on previous year +103.5%
1964 19.17 % change on previous year -14.3%
1965 -17.81 % change on previous year -192.9%
1966 45.56 % change on previous year -355.8%
1967 36.78 % change on previous year -19.3%
1968 -0.4539 % change on previous year -101.2%
1969 -13.74 % change on previous year +2926.2%
1970 -27.28 % change on previous year +98.6%
1971 15.13 % change on previous year -155.5%
1972 52.21 % change on previous year +245.1%
1973 15.32 % change on previous year -70.7%
1974 -7.19 % change on previous year -146.9%
1975 3.43 % change on previous year -147.7%
1976 -11.78 % change on previous year -443.6%
1977 11.09 % change on previous year -194.2%
1978 -12.47 % change on previous year -212.5%
1979 9.44 % change on previous year -175.7%
1980 -5.25 % change on previous year -155.6%
1981 -2.94 % change on previous year -44.0%
1982 -4.11 % change on previous year +39.8%
1983 5.88 % change on previous year -242.9%
1984 -13.09 % change on previous year -322.8%
1985 7.54 % change on previous year -157.6%
1986 -7.53 % change on previous year -199.8%
1987 9.95 % change on previous year -232.2%
1988 -18.48 % change on previous year -285.6%
1989 4.13 % change on previous year -122.3%
1990 0.8806 % change on previous year -78.7%
1991 42.39 % change on previous year +4713.8%
1992 2.76 % change on previous year -93.5%
1993 -22.7 % change on previous year -922.9%
1994 5.02 % change on previous year -122.1%
1995 -2.79 % change on previous year -155.5%
1996 8.24 % change on previous year -395.3%
1997 2.31 % change on previous year -71.9%
1998 2.47 % change on previous year +6.7%
1999 1.05 % change on previous year -57.5%
2000 12.68 % change on previous year +1108.2%
2001 -4.8 % change on previous year -137.9%
2002 -6.45 % change on previous year +34.3%
2003 13.55 % change on previous year -310.0%
2004 -6.03 % change on previous year -144.5%
2005 12.58 % change on previous year -308.6%
2006 12.21 % change on previous year -2.9%
2007 -0.9834 % change on previous year -108.1%
2008 5.09 % change on previous year -617.1%
2009 -12.25 % change on previous year -340.8%
2010 -1.71 % change on previous year -86.1%
2011 13.86 % change on previous year -912.9%
2012 -8.5 % change on previous year -161.3%
2013 14.92 % change on previous year -275.5%
2014 12.64 % change on previous year -15.3%
2015 17.86 % change on previous year +41.3%
2016 5.12 % change on previous year -71.3%
2017 5.73 % change on previous year +11.8%
2018 -0.1247 % change on previous year -102.2%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +4713.8% 0.8806 % change on previous year 42.39 % change on previous year
1969 -2926.2% -0.4539 % change on previous year -13.74 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.86 % change on previous year -17.81 % change on previous year 45.56 % change on previous year 8
1970s 4.79 % change on previous year -27.28 % change on previous year 52.21 % change on previous year 10
1980s -2.39 % change on previous year -18.48 % change on previous year 9.95 % change on previous year 10
1990s 3.96 % change on previous year -22.7 % change on previous year 42.39 % change on previous year 10
2000s 2.56 % change on previous year -12.25 % change on previous year 13.55 % change on previous year 10
2010s 6.65 % change on previous year -8.5 % change on previous year 17.86 % change on previous year 9

Countries ranked near Greece

  1. 123 Canada -0.0212 % change on previous year compare
  2. 125 Cabo Verde -0.2069 % change on previous year compare
  3. 126 Namibia -0.2431 % change on previous year compare
  4. 127 Australia and New Zealand -0.2637 % change on previous year compare

See the full ranking of 242 places →

More climate change data for Greece

All data for Greece →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Greece?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Greece was -0.1247 % change on previous year in 2018, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Greece?
The highest recorded value was 52.21 % change on previous year in 1972.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Greece?
The lowest recorded value was -27.28 % change on previous year in 1970.
How does Greece rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
Greece ranks 124th out of 212 countries with data for 2018.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Greece?
Over the last ten years it is down 102.5%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/greece/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/greece/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Greece</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
242 places, 13,446 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.