Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Malta
Malta: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual was -9.93 % change on previous year in 2017. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Malta, 1962–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2017, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Malta stood at -9.93 % change on previous year.
The figure is down 305.6% on the previous year and down 138.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Malta peaked at 226.32 % change on previous year in 2001 and was at its lowest, -49.58 % change on previous year, in 2002.
Malta ranks 178th of 212 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Malta, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.91 % change on previous year | — |
| 1963 | -11.72 % change on previous year | +303.0% |
| 1964 | -16.67 % change on previous year | +42.2% |
| 1965 | -23.72 % change on previous year | +42.3% |
| 1966 | -5.8 % change on previous year | -75.5% |
| 1967 | 27.83 % change on previous year | -579.7% |
| 1968 | 148.75 % change on previous year | +434.4% |
| 1969 | -19.29 % change on previous year | -113.0% |
| 1970 | 0.1925 % change on previous year | -101.0% |
| 1971 | 66.76 % change on previous year | +34572.5% |
| 1972 | -10.45 % change on previous year | -115.7% |
| 1973 | -25.78 % change on previous year | +146.7% |
| 1974 | -33.8 % change on previous year | +31.1% |
| 1975 | 51.05 % change on previous year | -251.0% |
| 1976 | -7.78 % change on previous year | -115.2% |
| 1977 | -4.69 % change on previous year | -39.7% |
| 1978 | 22.81 % change on previous year | -586.7% |
| 1979 | 28.82 % change on previous year | +26.3% |
| 1980 | -23.93 % change on previous year | -183.0% |
| 1981 | 29.41 % change on previous year | -222.9% |
| 1982 | -15.59 % change on previous year | -153.0% |
| 1983 | -10.17 % change on previous year | -34.8% |
| 1984 | -17.07 % change on previous year | +67.8% |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 0 % change on previous year | — |
| 1987 | -23.09 % change on previous year | — |
| 1988 | 0 % change on previous year | -100.0% |
| 1989 | -17.49 % change on previous year | — |
| 1990 | 0 % change on previous year | -100.0% |
| 1991 | 121.84 % change on previous year | — |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | 0 % change on previous year | — |
| 1994 | 0 % change on previous year | — |
| 1995 | -48.22 % change on previous year | — |
| 1996 | 18.18 % change on previous year | -137.7% |
| 1997 | -2.45 % change on previous year | -113.5% |
| 1998 | 46.24 % change on previous year | -1989.6% |
| 1999 | -29.9 % change on previous year | -164.7% |
| 2000 | 5.83 % change on previous year | -119.5% |
| 2001 | 226.32 % change on previous year | +3782.4% |
| 2002 | -49.58 % change on previous year | -121.9% |
| 2003 | 46.92 % change on previous year | -194.6% |
| 2004 | -43.28 % change on previous year | -192.2% |
| 2005 | -3.69 % change on previous year | -91.5% |
| 2006 | -7.51 % change on previous year | +103.1% |
| 2007 | 26.06 % change on previous year | -447.2% |
| 2008 | 11.66 % change on previous year | -55.3% |
| 2009 | 11.4 % change on previous year | -2.2% |
| 2010 | -3.74 % change on previous year | -132.8% |
| 2011 | -4.12 % change on previous year | +10.3% |
| 2012 | 5.86 % change on previous year | -242.1% |
| 2013 | -6.65 % change on previous year | -213.5% |
| 2014 | 12.8 % change on previous year | -292.4% |
| 2015 | 5.03 % change on previous year | -60.7% |
| 2016 | -2.45 % change on previous year | -148.7% |
| 2017 | -9.93 % change on previous year | +305.6% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +34572.5% | 0.1925 % change on previous year | 66.76 % change on previous year |
| 2001 | +3782.4% | 5.83 % change on previous year | 226.32 % change on previous year |
| 1998 | +1989.6% | -2.45 % change on previous year | 46.24 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12.06 % change on previous year | -23.72 % change on previous year | 148.75 % change on previous year | 8 |
| 1970s | 8.71 % change on previous year | -33.8 % change on previous year | 66.76 % change on previous year | 10 |
| 1980s | -7.79 % change on previous year | -23.93 % change on previous year | 29.41 % change on previous year | 10 |
| 1990s | 10.57 % change on previous year | -48.22 % change on previous year | 121.84 % change on previous year | 10 |
| 2000s | 22.41 % change on previous year | -49.58 % change on previous year | 226.32 % change on previous year | 10 |
| 2010s | -0.4001 % change on previous year | -9.93 % change on previous year | 12.8 % change on previous year | 8 |
Countries ranked near Malta
- 175 Hungary -9.26 % change on previous year compare
- 176 Chile -9.27 % change on previous year compare
- 177 Netherlands (Kingdom of the) -9.3 % change on previous year compare
- 179 Denmark -10.11 % change on previous year compare
- 180 Iraq -11.06 % change on previous year compare
- 181 Belgium-Luxembourg -11.13 % change on previous year compare
More climate change data for Malta
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 611,521 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Malta?
- Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual in Malta was -9.93 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Malta?
- The highest recorded value was 226.32 % change on previous year in 2001.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual recorded in Malta?
- The lowest recorded value was -49.58 % change on previous year in 2002.
- How does Malta rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual?
- Malta ranks 178th out of 212 countries with data for 2017.
- Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), annual rising or falling in Malta?
- Over the last ten years it is down 138.1%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.