Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Burundi

Burundi: Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions was 0 kt per person in 2023. ▼ Falling

Latest (2023)
0 kt per person
Change on year
down 2.3%
World rank
152nd
of 168 countries
All-time high
0 kt per person
in 1990
All-time low
0 kt per person
in 2005
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Burundi, 1961–2023

0000196119922023

Source: Statizoid (derived). Measured in kt per person.

Analysis

Burundi recorded 0 kt per person for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in 2023.

The figure is down 2.3% on the previous year and up 70.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Burundi peaked at 0 kt per person in 1990 and was at its lowest, 0 kt per person, in 2005.

That places Burundi 152nd out of 168 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Burundi, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Burundi, 1961 to 2023.
Year kt per person Change
1961 0 kt per person —
1962 0 kt per person +5.4%
1963 0 kt per person +6.1%
1964 0 kt per person +8.5%
1965 0 kt per person +4.0%
1966 0 kt per person +3.3%
1967 0 kt per person +7.1%
1968 0 kt per person +5.2%
1969 0 kt per person +0.4%
1970 0 kt per person -2.1%
1971 0 kt per person +1.9%
1972 0 kt per person +4.2%
1973 0 kt per person +4.2%
1974 0 kt per person +1.3%
1975 0 kt per person +0.7%
1976 0 kt per person -12.4%
1977 0 kt per person +1.4%
1978 0 kt per person +0.9%
1979 0 kt per person +0.7%
1980 0 kt per person -1.1%
1981 0 kt per person -0.6%
1982 0 kt per person +0.8%
1983 0 kt per person -2.6%
1984 0 kt per person +0.4%
1985 0 kt per person +1.0%
1986 0 kt per person +0.8%
1987 0 kt per person +3.3%
1988 0 kt per person +51.1%
1989 0 kt per person +3.3%
1990 0 kt per person +15.9%
1991 0 kt per person -61.3%
1992 0 kt per person -0.5%
1993 0 kt per person -6.0%
1994 0 kt per person -2.4%
1995 0 kt per person -5.2%
1996 0 kt per person +1.8%
1997 0 kt per person +3.5%
1998 0 kt per person -5.7%
1999 0 kt per person -2.4%
2000 0 kt per person +1.9%
2001 0 kt per person -10.1%
2002 0 kt per person -12.7%
2003 0 kt per person -21.4%
2004 0 kt per person -15.5%
2005 0 kt per person -82.7%
2006 0 kt per person +128.1%
2007 0 kt per person +47.5%
2008 0 kt per person +30.8%
2009 0 kt per person +3.2%
2010 0 kt per person +14.1%
2011 0 kt per person +79.6%
2012 0 kt per person -12.8%
2013 0 kt per person -34.7%
2014 0 kt per person +90.0%
2015 0 kt per person -23.4%
2016 0 kt per person +23.6%
2017 0 kt per person -5.2%
2018 0 kt per person +24.9%
2019 0 kt per person -0.6%
2020 0 kt per person +51.2%
2021 0 kt per person -46.9%
2022 0 kt per person +3.0%
2023 0 kt per person -2.3%

Burundi compared with similar countries

  • Burundi's 0 kt per person is below the median for low income countries, which is 0 kt per person, 24% of the median. (22 countries reporting)
  • Burundi's 0 kt per person is below the median for Sub-Saharan Africa, which is 0 kt per person, 22% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +128.1% 0 kt per person 0 kt per person
2014 +90.0% 0 kt per person 0 kt per person
2005 -82.7% 0 kt per person 0 kt per person
2011 +79.6% 0 kt per person 0 kt per person
1991 -61.3% 0 kt per person 0 kt per person
1988 +51.1% 0 kt per person 0 kt per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt per person 0 kt per person 0 kt per person 9
1970s 0 kt per person 0 kt per person 0 kt per person 10
1980s 0 kt per person 0 kt per person 0 kt per person 10
1990s 0 kt per person 0 kt per person 0 kt per person 10
2000s 0 kt per person 0 kt per person 0 kt per person 10
2010s 0 kt per person 0 kt per person 0 kt per person 10
2020s 0 kt per person 0 kt per person 0 kt per person 4

Countries ranked near Burundi

  1. 149 Eritrea 0 kt per person compare
  2. 150 Bhutan 0 kt per person compare
  3. 151 Equatorial Guinea 0 kt per person compare
  4. 153 Somalia 0 kt per person compare
  5. 154 Rwanda 0 kt per person compare
  6. 155 Mongolia 0 kt per person compare

See the full ranking of 169 places →

More climate change data for Burundi

All data for Burundi →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Burundi?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Burundi was 0 kt per person in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Burundi?
The highest recorded value was 0 kt per person in 1990.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Burundi?
The lowest recorded value was 0 kt per person in 2005.
How does Burundi rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per?
Burundi ranks 152nd out of 168 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per rising or falling in Burundi?
Over the last ten years it is up 70.8%. The long-run trend across the full record is falling.
Where does this Burundi data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Burundi. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/burundi/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/burundi/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Burundi</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,633 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.