Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in World

World: Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions was 0 kt per person in 2023. ▲ Rising

Latest (2023)
0 kt per person
Change on year
up 1.2%
Rank
1st
of 1 groups
All-time high
0 kt per person
in 2023
All-time low
0 kt per person
in 1961
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in World, 1961–2023

0000196119922023

Source: Statizoid (derived). Measured in kt per person.

Analysis

World recorded 0 kt per person for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 18.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in World peaked at 0 kt per person in 2023 and was at its lowest, 0 kt per person, in 1961.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in World, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita in World, 1961 to 2023.
Year kt per person Change
1961 0 kt per person —
1962 0 kt per person +2.8%
1963 0 kt per person +3.6%
1964 0 kt per person -1.0%
1965 0 kt per person +0.3%
1966 0 kt per person -1.3%
1967 0 kt per person +3.7%
1968 0 kt per person +2.2%
1969 0 kt per person +1.6%
1970 0 kt per person +2.6%
1971 0 kt per person +1.1%
1972 0 kt per person +2.7%
1973 0 kt per person +1.1%
1974 0 kt per person +0.8%
1975 0 kt per person -0.3%
1976 0 kt per person +1.4%
1977 0 kt per person +2.6%
1978 0 kt per person +9.4%
1979 0 kt per person +5.4%
1980 0 kt per person +5.2%
1981 0 kt per person +5.1%
1982 0 kt per person +2.2%
1983 0 kt per person +1.4%
1984 0 kt per person +2.7%
1985 0 kt per person +2.4%
1986 0 kt per person +5.1%
1987 0 kt per person +5.3%
1988 0 kt per person +3.3%
1989 0 kt per person +2.5%
1990 0 kt per person +2.1%
1991 0 kt per person +0.2%
1992 0 kt per person +3.9%
1993 0 kt per person +4.7%
1994 0 kt per person +1.7%
1995 0 kt per person +1.4%
1996 0 kt per person +4.6%
1997 0 kt per person +4.0%
1998 0 kt per person -12.9%
1999 0 kt per person +2.3%
2000 0 kt per person +4.5%
2001 0 kt per person +3.2%
2002 0 kt per person +9.2%
2003 0 kt per person -1.3%
2004 0 kt per person +2.1%
2005 0 kt per person +1.7%
2006 0 kt per person +0.6%
2007 0 kt per person +3.5%
2008 0 kt per person +3.0%
2009 0 kt per person +4.4%
2010 0 kt per person +1.5%
2011 0 kt per person -3.4%
2012 0 kt per person +1.4%
2013 0 kt per person +2.0%
2014 0 kt per person -0.6%
2015 0 kt per person +3.5%
2016 0 kt per person +2.1%
2017 0 kt per person +12.1%
2018 0 kt per person -1.3%
2019 0 kt per person +0.6%
2020 0 kt per person +0.7%
2021 0 kt per person -3.1%
2022 0 kt per person +3.0%
2023 0 kt per person +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt per person 0 kt per person 0 kt per person 9
1970s 0 kt per person 0 kt per person 0 kt per person 10
1980s 0 kt per person 0 kt per person 0 kt per person 10
1990s 0 kt per person 0 kt per person 0 kt per person 10
2000s 0 kt per person 0 kt per person 0 kt per person 10
2010s 0 kt per person 0 kt per person 0 kt per person 10
2020s 0 kt per person 0 kt per person 0 kt per person 4

Countries ranked near World

  1. 1 Guyana 0.0001 kt per person compare
  2. 2 Trinidad and Tobago 0.0001 kt per person compare
  3. 3 Dominican Republic 0.0001 kt per person compare
  4. 4 Barbados 0.0001 kt per person compare

See the full ranking of 169 places →

More climate change data for World

All data for World →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in World?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in World was 0 kt per person in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in World?
The highest recorded value was 0 kt per person in 2023.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in World?
The lowest recorded value was 0 kt per person in 1961.
How does World rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per?
World ranks 1st out of 1 groups with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per rising or falling in World?
Over the last ten years it is up 18.9%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in World. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/world/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/world/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in World</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,633 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.