Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Guyana

Guyana: Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions was 0.0001 kt per person in 2023. ◆ Volatile

Latest (2023)
0.0001 kt per person
Change on year
up 1.5%
World rank
1st
of 168 countries
All-time high
0.0001 kt per person
in 2023
All-time low
0 kt per person
in 1991
Years of data
63
1961–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Guyana, 1961–2023

0000196119922023

Source: Statizoid (derived). Measured in kt per person.

Analysis

The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Guyana is 0.0001 kt per person, measured in 2023. That is the highest value across all 63 years on record.

Compared with earlier readings it is up 1.5% on the previous year and up 15.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Guyana peaked at 0.0001 kt per person in 2023 and was at its lowest, 0 kt per person, in 1991.

Guyana ranks 1st of 168 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Guyana, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita in Guyana, 1961 to 2023.
Year kt per person Change
1961 0 kt per person —
1962 0 kt per person +3.1%
1963 0 kt per person +0.7%
1964 0 kt per person +12.7%
1965 0 kt per person +0.2%
1966 0 kt per person +17.7%
1967 0 kt per person +15.6%
1968 0 kt per person +29.1%
1969 0 kt per person +27.7%
1970 0 kt per person +6.8%
1971 0 kt per person +6.9%
1972 0 kt per person +13.5%
1973 0 kt per person +8.6%
1974 0 kt per person +0.6%
1975 0 kt per person +4.6%
1976 0 kt per person +4.2%
1977 0 kt per person +7.2%
1978 0 kt per person -13.0%
1979 0 kt per person -0.7%
1980 0 kt per person -1.2%
1981 0 kt per person +1.6%
1982 0 kt per person -31.1%
1983 0 kt per person -46.2%
1984 0 kt per person +6.9%
1985 0 kt per person -26.8%
1986 0 kt per person +5.0%
1987 0 kt per person +25.2%
1988 0 kt per person +9.3%
1989 0 kt per person -40.8%
1990 0 kt per person -11.4%
1991 0 kt per person -23.5%
1992 0 kt per person +102.4%
1993 0 kt per person +32.1%
1994 0 kt per person +49.8%
1995 0 kt per person +22.5%
1996 0 kt per person +28.8%
1997 0 kt per person +11.9%
1998 0 kt per person -4.6%
1999 0.0001 kt per person +10.6%
2000 0.0001 kt per person -0.7%
2001 0.0001 kt per person +0.4%
2002 0.0001 kt per person +35.2%
2003 0.0001 kt per person +44.0%
2004 0.0001 kt per person +2.5%
2005 0.0001 kt per person -5.4%
2006 0.0001 kt per person -8.6%
2007 0.0001 kt per person +23.5%
2008 0.0001 kt per person -8.5%
2009 0.0001 kt per person +17.6%
2010 0.0001 kt per person -7.6%
2011 0.0001 kt per person +2.8%
2012 0.0001 kt per person +19.4%
2013 0.0001 kt per person -4.2%
2014 0.0001 kt per person -3.5%
2015 0.0001 kt per person +1.8%
2016 0.0001 kt per person +3.9%
2017 0.0001 kt per person +2.6%
2018 0.0001 kt per person -0.1%
2019 0.0001 kt per person +0.2%
2020 0.0001 kt per person +4.3%
2021 0.0001 kt per person +1.3%
2022 0.0001 kt per person +2.2%
2023 0.0001 kt per person +1.5%

Guyana compared with similar countries

  • Guyana's 0.0001 kt per person is above the median for high income countries, which is 0 kt per person, 20.1× the median. (56 countries reporting)
  • Guyana's 0.0001 kt per person is above the median for Latin America & Caribbean, which is 0 kt per person, 13.0× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +102.4% 0 kt per person 0 kt per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt per person 0 kt per person 0 kt per person 9
1970s 0 kt per person 0 kt per person 0 kt per person 10
1980s 0 kt per person 0 kt per person 0 kt per person 10
1990s 0 kt per person 0 kt per person 0.0001 kt per person 10
2000s 0.0001 kt per person 0.0001 kt per person 0.0001 kt per person 10
2010s 0.0001 kt per person 0.0001 kt per person 0.0001 kt per person 10
2020s 0.0001 kt per person 0.0001 kt per person 0.0001 kt per person 4

Countries ranked near Guyana

  1. 2 Trinidad and Tobago 0.0001 kt per person compare
  2. 3 Dominican Republic 0.0001 kt per person compare
  3. 4 Barbados 0.0001 kt per person compare

See the full ranking of 169 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Guyana?
Meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per in Guyana was 0.0001 kt per person in 2023, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Guyana?
The highest recorded value was 0.0001 kt per person in 2023.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per recorded in Guyana?
The lowest recorded value was 0 kt per person in 1991.
How does Guyana rank for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per?
Guyana ranks 1st out of 168 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per rising or falling in Guyana?
Over the last ten years it is up 15.0%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Guyana. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/guyana/

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<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/guyana/">Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per in Guyana</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,633 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.