Meat of chickens, fresh or chilled — Emissions intensity, annual in Bosnia and Herzegovina
Bosnia and Herzegovina: Meat of chickens, fresh or chilled — Emissions intensity, annual was -7.62 % change on previous year in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions intensity, annual in Bosnia and Herzegovina, 1993–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions intensity, annual in Bosnia and Herzegovina stood at -7.62 % change on previous year.
The figure is down 759.3% on the previous year and down 109.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions intensity, annual in Bosnia and Herzegovina peaked at 211.78 % change on previous year in 1998 and was at its lowest, -51.45 % change on previous year, in 2021.
That places Bosnia and Herzegovina 161st out of 211 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions intensity, annual in Bosnia and Herzegovina, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -4.56 % change on previous year | — |
| 1994 | -10.63 % change on previous year | +132.9% |
| 1995 | -15.96 % change on previous year | +50.2% |
| 1996 | -41.06 % change on previous year | +157.3% |
| 1997 | 172.8 % change on previous year | -520.9% |
| 1998 | 211.78 % change on previous year | +22.6% |
| 1999 | 1.42 % change on previous year | -99.3% |
| 2000 | 4.24 % change on previous year | +198.4% |
| 2001 | 18.58 % change on previous year | +338.0% |
| 2002 | -31.2 % change on previous year | -267.9% |
| 2003 | -43.63 % change on previous year | +39.8% |
| 2004 | -20.42 % change on previous year | -53.2% |
| 2005 | 58.33 % change on previous year | -385.6% |
| 2006 | 20.8 % change on previous year | -64.3% |
| 2007 | -17.3 % change on previous year | -183.2% |
| 2008 | -24.52 % change on previous year | +41.7% |
| 2009 | 3.2 % change on previous year | -113.0% |
| 2010 | 3.97 % change on previous year | +24.0% |
| 2011 | -28.78 % change on previous year | -825.6% |
| 2012 | -13.9 % change on previous year | -51.7% |
| 2013 | 77.35 % change on previous year | -656.3% |
| 2014 | -22.18 % change on previous year | -128.7% |
| 2015 | -39.67 % change on previous year | +78.9% |
| 2016 | -16.06 % change on previous year | -59.5% |
| 2017 | 4.33 % change on previous year | -126.9% |
| 2018 | -1.75 % change on previous year | -140.5% |
| 2019 | -6.47 % change on previous year | +269.7% |
| 2020 | 2.76 % change on previous year | -142.6% |
| 2021 | -51.45 % change on previous year | -1964.6% |
| 2022 | -0.8863 % change on previous year | -98.3% |
| 2023 | -7.62 % change on previous year | +759.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Emissions intensity, annual in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | -1964.6% | 2.76 % change on previous year | -51.45 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 44.83 % change on previous year | -41.06 % change on previous year | 211.78 % change on previous year | 7 |
| 2000s | -3.19 % change on previous year | -43.63 % change on previous year | 58.33 % change on previous year | 10 |
| 2010s | -4.32 % change on previous year | -39.67 % change on previous year | 77.35 % change on previous year | 10 |
| 2020s | -14.3 % change on previous year | -51.45 % change on previous year | 2.76 % change on previous year | 4 |
Countries ranked near Bosnia and Herzegovina
- 158 Guyana -7.03 % change on previous year compare
- 159 China, mainland -7.11 % change on previous year compare
- 160 Uzbekistan -7.18 % change on previous year compare
- 162 Syrian Arab Republic -7.63 % change on previous year compare
- 163 Netherlands (Kingdom of the) -7.81 % change on previous year compare
- 164 Belgium -7.92 % change on previous year compare
More climate change data for Bosnia and Herzegovina
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.48 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 2,553 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 578.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,974 kt (2050)
- Emissions from livestock — Emissions 2.18 kt (2050)
- Emissions from livestock — Emissions 70.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) 317.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 299.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 17.37 kt (2050)
- Emissions from crops — Emissions 1.13 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions intensity, annual in Bosnia and Herzegovina?
- Meat of chickens, fresh or chilled — emissions intensity, annual in Bosnia and Herzegovina was -7.62 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Bosnia and Herzegovina?
- The highest recorded value was 211.78 % change on previous year in 1998.
- What is the lowest meat of chickens, fresh or chilled — emissions intensity, annual recorded in Bosnia and Herzegovina?
- The lowest recorded value was -51.45 % change on previous year in 2021.
- How does Bosnia and Herzegovina rank for meat of chickens, fresh or chilled — emissions intensity, annual?
- Bosnia and Herzegovina ranks 161st out of 211 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions intensity, annual rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 109.8%. The long-run trend across the full record is volatile.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of chickens, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.